Consumer perception of plant-based meat substitutes

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Consumer perception of plant-based meat substitutes

... meat proteins. An interesting aspect when looking at plant-based meat alternatives is assessing what drives the creators and producers in ... Perception of Plant-Based Meat Substitutes 209 Ethical Considerations Cost and Availability.

Bibliographic Details
Main Authors:	Nyambayo, I., Galindo Pineda, D.M., ., Sarieddin, G., Bogueva, Diana, Marinova, Dora
Format:	Book Chapter
Published:	Springer Nature 2024
Online Access:	http://hdl.handle.net/20.500.11937/96207

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