Supercritical CO2 Extraction of Bioactive Compounds from Sarawak Black Pepper: Experimental, Solubility Modeling, and Kinetic Studies
This study investigates the solubility of Sarawak Black Pepper in supercritical carbon dioxide (SC-CO2) across different operating conditions by performing experimental works and modeling studies. It is envisaged that the findings (solubility data and model) from this research will be useful to faci...
| Main Author: | Obek, Christine Ann |
|---|---|
| Format: | Thesis |
| Published: |
Curtin University
2024
|
| Online Access: | http://hdl.handle.net/20.500.11937/95944 |
Similar Items
Supercritical Fluid Extraction of Black Pepper's Bioactive Compounds: Solubility and Mass Transfer
by: Then, Siewping, et al.
Published: (2013)
by: Then, Siewping, et al.
Published: (2013)
CFD Simulation on Supercritical Fluid Extraction of Black Pepper's Bioactive Compounds: Single Particle Study
by: Then , Siew Ping, et al.
Published: (2014)
by: Then , Siew Ping, et al.
Published: (2014)
Mass Transfer Coefficients and Correlation of Supercritical Carbon Dioxide Extraction of Sarawak Black Pepper
by: Ting, May, et al.
Published: (2013)
by: Ting, May, et al.
Published: (2013)
Are black pepper and white pepper markets co-integrateda non-parametric approach
by: Habibullah, Muzafar Shah, et al.
Published: (1994)
by: Habibullah, Muzafar Shah, et al.
Published: (1994)
Causality between White Pepper and Black Pepper: Evidence from Six Markets in Sarawak
by: Lau, Evan, et al.
Published: (2008)
by: Lau, Evan, et al.
Published: (2008)
Cosolvent selection for supercritical fluid extraction (SFE) of bioactive compounds from Orthosiphon stamineus
by: Masniza Mohamed@Mahmood,, et al.
Published: (2018)
by: Masniza Mohamed@Mahmood,, et al.
Published: (2018)
Supercritical fluid extraction (SFE) – a green process of extracting bioactive compounds from Zingiberaceae plants
by: Omar, Muhammad Nor, et al.
Published: (2013)
by: Omar, Muhammad Nor, et al.
Published: (2013)
Experimental Evaluations of Polymeric Solubility and Thickeners for Supercritical CO2 at High Temperatures for Enhanced Oil Recovery
by: Al Hinai, N., et al.
Published: (2018)
by: Al Hinai, N., et al.
Published: (2018)
Chemical fingerprinting of biologically active compounds morphological transformation during microwave reflux extraction of black pepper
by: Olalere, Olusegun Abayomi, et al.
Published: (2018)
by: Olalere, Olusegun Abayomi, et al.
Published: (2018)
Chemical fingerprinting of biologically active compounds and morphological transformation during microwave reflux extraction of black pepper
by: Olalere, Olusegun Abayomi, et al.
Published: (2018)
by: Olalere, Olusegun Abayomi, et al.
Published: (2018)
Taguchi-Based Optimization Technique in Reflux Microwave Extraction of Piperine from Black Pepper (Black Pepper (Piper nigrum)
by: Nour, A. H., et al.
Published: (2016)
by: Nour, A. H., et al.
Published: (2016)
Time series modelling and forecasting of Sarawak black pepper price
by: Liew, Venus Khim-Sen, et al.
Published: (2006)
by: Liew, Venus Khim-Sen, et al.
Published: (2006)
Toxicity of aluminium to black pepper (piper nigrum L.) in Sarawak
by: De Waard, P.W.F., et al.
Published: (1960)
by: De Waard, P.W.F., et al.
Published: (1960)
Extraction of bioactive flavonoid compounds from pecah kaca (strobilanthes crispus) using supercritical carbon dioxide
by: Md Salleh, Liza
Published: (2010)
by: Md Salleh, Liza
Published: (2010)
Kinetics studies on effects of extraction techniques on bioactive compounds from Vernonia cinerea leaf
by: Alara, Oluwaseun Ruth, et al.
Published: (2018)
by: Alara, Oluwaseun Ruth, et al.
Published: (2018)
Bioactive compounds and extraction techniques
by: Alam, Md. Ariful, et al.
Published: (2017)
by: Alam, Md. Ariful, et al.
Published: (2017)
Application of supercritical fluids in extraction and enrichment of bioactive compounds from medicinal plants: a green procesing model
by: Sarker, Md. Zaidul Islam
Published: (2017)
by: Sarker, Md. Zaidul Islam
Published: (2017)
Hyperspectral Imaging for Detecting Authenticity and Geographical Origin of Sarawak Ground Black Pepper
by: Chia, Terence Yi Kai
Published: (2021)
by: Chia, Terence Yi Kai
Published: (2021)
Flower composition of black pepper (Piper nigrum L.) varieties in Bintulu, Sarawak
by: S., Noorasmah, et al.
Published: (2019)
by: S., Noorasmah, et al.
Published: (2019)
Extraction, Radical Scavenging Activities and Physicochemical Fngerprints of Black Pepper (Piper Nigrum) Extract
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
Extraction, Radical Scavenging Activities and Physicochemical Fingerprints of Black Pepper (Piper nigrum) Extract
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
A review on solubility measurement in supercritical condition
by: Yeoh, Hooi Sim, et al.
Published: (2012)
by: Yeoh, Hooi Sim, et al.
Published: (2012)
Optimization and validation of a method for extraction and quantification of ochratoxin A in black pepper
by: Jalili, Maryam, et al.
Published: (2015)
by: Jalili, Maryam, et al.
Published: (2015)
Spatial distribution of soil nitrogen phosphorus and potassium in black pepper cultivation in Sarawak, Malaysia
by: Abd Hamid @ Ghazali, Izzah
Published: (2018)
by: Abd Hamid @ Ghazali, Izzah
Published: (2018)
Drying process of black pepper in a swirling fluidized bed dryer using
experimental method
by: Nur Fatihah, Mohd Roslan, et al.
Published: (2020)
by: Nur Fatihah, Mohd Roslan, et al.
Published: (2020)
Green processing of bioactive compounds from tropical medicinal plants using subcritical and supercritical fluids
by: Sarker, Md. Zaidul Islam
Published: (2017)
by: Sarker, Md. Zaidul Islam
Published: (2017)
Industrial application of supercritical carbon dioxide soluble polymers
by: Castanon-Rodriguez, Alba
Published: (2019)
by: Castanon-Rodriguez, Alba
Published: (2019)
Solubility measurement method and mathematical modeling in supercritical fluids
by: Yeoh, Hooi Sim, et al.
Published: (2013)
by: Yeoh, Hooi Sim, et al.
Published: (2013)
Comparative Study of Pulsed Microwave and Hydrodistillation Extraction of Piperine Oil from Black Pepper
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
The Effect of Microwave Heating on the Extraction Yield and Elemental Composition of Black and White Pepper (piper nigrum) Extracts
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
by: Olalere, Olusegun Abayomi, et al.
Published: (2017)
Robotic Vision System Design for Black Pepper Harvesting
by: Lim, King Hann, et al.
Published: (2013)
by: Lim, King Hann, et al.
Published: (2013)
In vitro regeneration of black pepper (Piper nigrum L.)
by: Anny, Jong
Published: (2011)
by: Anny, Jong
Published: (2011)
Effect of gamma radiation on reduction of mycotoxins in black pepper.
by: M., Jalili, et al.
Published: (2010)
by: M., Jalili, et al.
Published: (2010)
Methods and materials for eliminating nematode pests in black pepper
by: Wong, Sing King, et al.
Published: (2013)
by: Wong, Sing King, et al.
Published: (2013)
Inhibitive effect of black pepper extract on the sulphuric acid corrosion of mild steel / Nabilah Nooh
by: Nooh, Nabilah
Published: (2009)
by: Nooh, Nabilah
Published: (2009)
Experimental design of supercritical fluid extraction: a review
by: Sharif, K. M., et al.
Published: (2014)
by: Sharif, K. M., et al.
Published: (2014)
Optimization of supercritical carbon dioxide extraction of bioactive flavonoid compounds from spearmint (Mentha Spicata l.) leaves by using response surface methodology
by: Bimakr, Mandana, et al.
Published: (2012)
by: Bimakr, Mandana, et al.
Published: (2012)
Solubility of organometallic complexes in supercritical carbon dioxide: A review
by: Teoh, W., et al.
Published: (2013)
by: Teoh, W., et al.
Published: (2013)
Solubility of camphene and caryophyllene oxide in subcritical and supercritical carbon dioxide
by: Yeoh, Hooi S., et al.
Published: (2015)
by: Yeoh, Hooi S., et al.
Published: (2015)
Sarawak pepper flavours the world
by: Universiti Malaysia Sarawak, Centre for Technology Transfer and Consultacy (CTTC)
Published: (2016)
by: Universiti Malaysia Sarawak, Centre for Technology Transfer and Consultacy (CTTC)
Published: (2016)
Similar Items
-
Supercritical Fluid Extraction of Black Pepper's Bioactive Compounds: Solubility and Mass Transfer
by: Then, Siewping, et al.
Published: (2013) -
CFD Simulation on Supercritical Fluid Extraction of Black Pepper's Bioactive Compounds: Single Particle Study
by: Then , Siew Ping, et al.
Published: (2014) -
Mass Transfer Coefficients and Correlation of Supercritical Carbon Dioxide Extraction of Sarawak Black Pepper
by: Ting, May, et al.
Published: (2013) -
Are black pepper and white pepper markets co-integrateda non-parametric approach
by: Habibullah, Muzafar Shah, et al.
Published: (1994) -
Causality between White Pepper and Black Pepper: Evidence from Six Markets in Sarawak
by: Lau, Evan, et al.
Published: (2008)