It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region

This thesis examines the food system in the Lower Blackwood catchment area in Western Australia’s southwest to analyse the historical contribution of food production and consumption and reflect on future opportunities. It is a creative PhD combining an exegesis and ArcGIS StoryMaps that uses transit...

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Bibliographic Details
Main Author: Rooney, Angela Mary
Format: Thesis
Published: Curtin University 2024
Online Access:http://hdl.handle.net/20.500.11937/95429
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author Rooney, Angela Mary
author_facet Rooney, Angela Mary
author_sort Rooney, Angela Mary
building Curtin Institutional Repository
collection Online Access
description This thesis examines the food system in the Lower Blackwood catchment area in Western Australia’s southwest to analyse the historical contribution of food production and consumption and reflect on future opportunities. It is a creative PhD combining an exegesis and ArcGIS StoryMaps that uses transition theory to offer insight into local food production, consumption, local cooking and cuisines as a function of the changing socio-economic landscape, including climate change, food security, resilience and economic circumstances.
first_indexed 2025-11-14T11:44:21Z
format Thesis
id curtin-20.500.11937-95429
institution Curtin University Malaysia
institution_category Local University
last_indexed 2025-11-14T11:44:21Z
publishDate 2024
publisher Curtin University
recordtype eprints
repository_type Digital Repository
spelling curtin-20.500.11937-954292024-07-04T00:52:38Z It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region Rooney, Angela Mary This thesis examines the food system in the Lower Blackwood catchment area in Western Australia’s southwest to analyse the historical contribution of food production and consumption and reflect on future opportunities. It is a creative PhD combining an exegesis and ArcGIS StoryMaps that uses transition theory to offer insight into local food production, consumption, local cooking and cuisines as a function of the changing socio-economic landscape, including climate change, food security, resilience and economic circumstances. 2024 Thesis http://hdl.handle.net/20.500.11937/95429 Curtin University restricted
spellingShingle Rooney, Angela Mary
It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region
title It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region
title_full It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region
title_fullStr It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region
title_full_unstemmed It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region
title_short It’s All About Food: The Contribution of Food Production and Consumption to Western Australia’s Lower Blackwood Region
title_sort it’s all about food: the contribution of food production and consumption to western australia’s lower blackwood region
url http://hdl.handle.net/20.500.11937/95429