Investigating Safe Food-Handling Health Messaging

QR Code

Investigating Safe Food-Handling Health Messaging

With the majority of foodborne illnesses occurring within the home, interventions targeting safe food-handling among consumers are needed. This thesis evaluated a safe food-handling mass media campaign. Findings show that the campaign was effective for changing and maintaining safe food-handling beh...

Full description

Bibliographic Details
Main Author:	Charlesworth, Jessica
Format:	Thesis
Published:	Curtin University 2023
Online Access:	http://hdl.handle.net/20.500.11937/94394

Similar Items

Determining motivation to engage in safe food handling behaviour
by: Mullan, Barbara, et al.
Published: (2016)

Predicting adolescents’ safe food handling using an extended theory of planned behavior
by: Mullan, Barbara, et al.
Published: (2013)

Exploring the culture of food safety : the role of organizational influencers in motivating employees’ safe food-handling practices.
by: Ungku Zainal Abidin, Ungku Fatimah, et al.
Published: (2013)

Food handler’s behavioral intention to practice safe food handling in franchise restaurant / Wan Hayati Wan Bujang
by: Wan Bujang, Wan Hayati
Published: (2012)

Using social-cognition models to predict and design interventions to modify consumers' safe food handling behaviour
by: Mullan, Barbara
Published: (2010)

Examining the predictive utility of an extended theory of planned behaviour model in the context of specific individual safe food-handling
by: Mullan, Barbara, et al.
Published: (2015)

Predicting intention on safe food handling among adult consumers: a cross sectional study in Sibu district, Malaysia
by: Ruby, Genevie Eleanor, et al.
Published: (2019)

Food handler’s perception on food handling course
by: Ismail, Lisa Mariam Syawal, et al.
Published: (2021)

Predicting hygienic food handling behaviour: Modelling the health action process approach
by: Mullan, Barbara, et al.
Published: (2010)

An intervention study to improve safe behaviour of pesticide handling among tobacco planters in Bachok, Kelantan
by: Selamat, Mohamad Ikhsan
Published: (2002)

Psychosocial influences upon young men and adolescent males to comply with messages of safe sexual behaviour
by: Slee-Sellars, Amy
Published: (2012)

Regulatory focus and junk food avoidance: The influence of health consciousness, perceived risk and message framing
by: Shimul, Anwar Sadat, et al.
Published: (2021)

HIV/AIDS message exposure, knowledge, attitudes and safe practices among adolescent Islamiyya girls in Northeast Nigeria
by: Muhammad, Hamid Adamu
Published: (2018)

Handling students mental health during MCO
by: Murniati, Abu Karim
Published: (2020)

Industry Guidelines for Seafood Health and Nutrition Messages
by: McManus, Alexandra, et al.
Published: (2010)

A model to investigate the factors on safe street food purchasing behavior in Nakhon Si Thammarat, Thailand.
by: Khongtong, Jatuporn, et al.
Published: (2014)

Investigating Single- Versus Multiple-Source Approaches to Communicating Health Messages Via an Online Simulation
by: Jongenelis, Michelle, et al.
Published: (2018)

Hygienic food handling behaviours. An application of the Theory of Planned Behaviour
by: Mullan, Barbara, et al.
Published: (2009)

Food waste handling in Malaysia and comparison with other Asian countries
by: Lim, W. J., et al.
Published: (2016)

Key message 10: consume foods and beverages low in sugar
by: Rajikan, Roslee, et al.
Published: (2010)

Halalan toiyyiban food handling practices: a review on street food vendors in Malaysia
by: Piee @ Shafiee, Nor Faradillah, et al.
Published: (2017)

Older audiences’ responses to mental health promotion messages
by: Pettigrew, Simone, et al.
Published: (2009)

Supermarket and media audit of health messages relating to seafood
by: Nicholson, Claire, et al.
Published: (2009)

Investigating Attitudes Towards Training in Handling and Removal of Asbestos
by: Jalleh, Geoffrey, et al.
Published: (2012)

Halal meats and frozen foods: the halal abattoir, packaging, storage and handling
by: Amid, Azura
Published: (2009)

Digital Marketing of Commercial Complementary Foods in Australia: An Analysis of Brand Messaging.
by: Dearlove, Trish, et al.
Published: (2021)

One Health Manual On Handling Zoonotic Disease Outbreaks in Malaysia
by: Andrew Kiyu Dawie, anak Usop
Published: (2017)

Effectiveness of safe patient handling intervention on musculoskeletal disorder among government nurses in elderly care homes West Coast Malaysia: study protocol
by: Nadzari, Ezy Eriyani, et al.
Published: (2019)

Health messages, mechanisms & measurement: essays in behavioural and experimental economics
by: Bowen, Sarah
Published: (2022)

Reliability and validity of consumers’ decision making investigation of safe street food purchasing, pilot study in Nakhon Si Thammarat, Thailand
by: Khongtong, J., et al.
Published: (2015)

The Handling of Uncertainty
by: Faust, Don
Published: (2005)

Exception handling
by: Khowaja, Kamran, et al.
Published: (2011)

Handling with reverence
by: O'Loughlin, Thomas
Published: (2018)

Safety and hygiene practices in handling and provision of food among catering students, FPTV
by: Ahmad, Nor Aziah, et al.
Published: (2021)

Drive safe
by: Dava, Elwin
Published: (2021)

Water quality issues in food processing and production: good quality water is very essential in the production of safe food
by: Muyibi, Suleyman Aremu, et al.
Published: (2011)

Stay home to stay safe, health experts urged M'sians
by: The Star
Published: (2020)

Safe sense: local public buses should and can be safe
by: Law, Teik Hua
Published: (2016)

Effect of various food processing and handling methods on preservation of natural antioxidants in fruits and vegetables
by: Al-Juhaimi, Fahad Y., et al.
Published: (2018)

Effect of various food processing and handling methods on preservation of natural antioxidants in fruits and vegetables
by: Al-Juhaimi, Fahad, et al.
Published: (2018)