Regulation of Ethylene Production and Retention of Postharvest Fruit
Quality of Organic Apples Using Essential Oils

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Regulation of Ethylene Production and Retention of Postharvest Fruit Quality of Organic Apples Using Essential Oils

The efficacy of two essential oils as natural ethylene hormone antagonists was evaluated in reducing the rate of ethylene production and maintaining fruit quality in stored organic apple fruits. The outcomes showed that the essential oils in combination with different storage regimes can maintain th...

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Bibliographic Details
Main Author:	Malekipoor, Rahil
Format:	Thesis
Published:	Curtin University 2023
Online Access:	http://hdl.handle.net/20.500.11937/92583

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