Tang, L., Xu, F., Zhang, T., Lei, J., Binns, C., & Lee, A. (2015). White rice consumption and risk of esophageal cancer in Xinjiang Uyghur Autonomous Region, northwest China: A case-control study.
Chicago Style (17th ed.) CitationTang, Li, F. Xu, T. Zhang, J. Lei, Colin Binns, and Andy Lee. White Rice Consumption and Risk of Esophageal Cancer in Xinjiang Uyghur Autonomous Region, Northwest China: A Case-control Study. 2015.
MLA (9th ed.) CitationTang, Li, et al. White Rice Consumption and Risk of Esophageal Cancer in Xinjiang Uyghur Autonomous Region, Northwest China: A Case-control Study. 2015.
Warning: These citations may not always be 100% accurate.