Enhancing activity, nutrition and mental health in overweight adolescents. Stage 1 – Formative research
The aim of the project was to refine, implement and evaluate a multi-disciplinary family-centred community-based intervention intended to influence the physical activity, nutrition and psychosocial behaviours of overweight adolescents in Western Australia.
| Main Authors: | McManus, Alexandra, Smith, Kyla, Kerr, Deborah, Hunt, Wendy, McManus, Jennifer, Storey, Jessica, White, James, Cuesta-Briand, Beatriz, Straker, Leon |
|---|---|
| Format: | Report |
| Published: |
Curtin Health Innovation Research Institute
2012
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.11937/8956 |
Similar Items
Enhancing activity, nutrition and mental health in overweight adolescents Stage 1 - Formative Research
by: McManus, Alexandra, et al.
Published: (2011)
by: McManus, Alexandra, et al.
Published: (2011)
Overweight and obesity prevention framework- A health promotion approach. Advocacy for the control and prevention of overweight and obesity.
by: Howat, Peter, et al.
Published: (2007)
by: Howat, Peter, et al.
Published: (2007)
Barriers and enablers for participation in healthy lifestyle programs by adolescents who are overweight: a qualitative study of the opinions of adolescents, their parents and community stakeholders
by: Smith, Kyla, et al.
Published: (2014)
by: Smith, Kyla, et al.
Published: (2014)
Attitudes towards seafood and patterns of consumption in an Australian coastal town
by: McManus, Alexandra, et al.
Published: (2012)
by: McManus, Alexandra, et al.
Published: (2012)
Seafood, nutrition and human health: A synopsis of the nutritional benefits of consuming seafood
by: McManus, Alexandra, et al.
Published: (2011)
by: McManus, Alexandra, et al.
Published: (2011)
Seafood and omega-3s for maternal and child mental health
by: Newton, Wendy, et al.
Published: (2013)
by: Newton, Wendy, et al.
Published: (2013)
Effectiveness of “Eat right, be positive about your body and live actively” programme in preventing overweight and disordered eating among Malaysian adolescents
by: Sharif Ishak, Sharifah Intan Zainun
Published: (2019)
by: Sharif Ishak, Sharifah Intan Zainun
Published: (2019)
Community intervention to increase seafood consumption (CIISC)
by: McManus, Alexandra, et al.
Published: (2011)
by: McManus, Alexandra, et al.
Published: (2011)
Seafood: Nutritional Gold for Seniors
by: McManus, Alexandra, et al.
Published: (2010)
by: McManus, Alexandra, et al.
Published: (2010)
Overweight adolescents eat what? and when? analysis of consumption patterns to guide dietary message development for intervention
by: Smith, Kyla, et al.
Published: (2014)
by: Smith, Kyla, et al.
Published: (2014)
Consumption of fish and Alzheimer's Disease
by: Newton, Wendy, et al.
Published: (2011)
by: Newton, Wendy, et al.
Published: (2011)
Behaviour changes following a multidisciplinary intervention for overweight and obese adolescents
by: Ward, Emily, et al.
Published: (2011)
by: Ward, Emily, et al.
Published: (2011)
Perceptions and preferences for fresh seafood in an Australian context
by: McManus, Alexandra, et al.
Published: (2014)
by: McManus, Alexandra, et al.
Published: (2014)
‘It still leaves me sixty dollars out of pocket’: experiences of diabetes medical care among low-income earners in Perth
by: Cuesta-Briand, Beatriz, et al.
Published: (2014)
by: Cuesta-Briand, Beatriz, et al.
Published: (2014)
Early life factors on childhood overweight and obesity among preschoolers in Putrajaya, 2017
by: Ahmad Fauzi, Fatimah
Published: (2017)
by: Ahmad Fauzi, Fatimah
Published: (2017)
Factors associated with overweight and obesity among postgraduate African students in UPM, 2017
by: Tukur, Nura
Published: (2017)
by: Tukur, Nura
Published: (2017)
Seafood provides significant health benefits for men
by: McManus, Alexandra, et al.
Published: (2011)
by: McManus, Alexandra, et al.
Published: (2011)
Women's health care: The potential of long-chain Omega-3 polyunsaturated fatty acids
by: Hunt, W., et al.
Published: (2014)
by: Hunt, W., et al.
Published: (2014)
Factors associated with overweight/obesity among secondary school students in Batang Padang District, Perak, Malaysia
by: Alagappan, Mahaletchumy
Published: (2019)
by: Alagappan, Mahaletchumy
Published: (2019)
Prevalence of overweight and obesity with their associated factors among Iranian students in Kuala Lumpur, Malaysia
by: Babazekri, Leila
Published: (2014)
by: Babazekri, Leila
Published: (2014)
Kidzone
by: McManus, Alexandra, et al.
Published: (2010)
by: McManus, Alexandra, et al.
Published: (2010)
Consumption of omega-3 fatty acids and women's health
by: McManus, Alexandra, et al.
Published: (2013)
by: McManus, Alexandra, et al.
Published: (2013)
'You get the quickest and the cheapest stuff you can': Food security issues among low-income earners living with diabetes
by: Cuesta-Briand, Briand, et al.
Published: (2011)
by: Cuesta-Briand, Briand, et al.
Published: (2011)
Industry Guidelines for Seafood Health and Nutrition Messages
by: McManus, Alexandra, et al.
Published: (2010)
by: McManus, Alexandra, et al.
Published: (2010)
Understanding Seafood Consumption and Healthy Living Practices Report 2010
by: McManus, Alexandra, et al.
Published: (2010)
by: McManus, Alexandra, et al.
Published: (2010)
A critical review of nutrition resources for general practitioners focusing on a healthy diet, including seafood
by: Taylor, Jane, et al.
Published: (2011)
by: Taylor, Jane, et al.
Published: (2011)
Identifying the health and well-being benefits of recreational fishing.
by: McManus, Alexandra, et al.
Published: (2011)
by: McManus, Alexandra, et al.
Published: (2011)
Comparison of mediating factors associated with cognitive function between normal weight and overweight/ obese children in Kuala Lumpur, Malaysia
by: Tung, Serene En Hui
Published: (2017)
by: Tung, Serene En Hui
Published: (2017)
Meeting the nutritional needs of seniors via a seafood rich diet
by: McManus, Alexandra, et al.
Published: (2015)
by: McManus, Alexandra, et al.
Published: (2015)
Using interactive digital technology to predict and prevent childhood overweight
by: Rose, Jennie, et al.
Published: (2017)
by: Rose, Jennie, et al.
Published: (2017)
Adolescents just do not know what they want: A qualitative study to describe obese adolescents' experiences of text messaging to support behavior change maintenance post intervention
by: Smith, Kyla, et al.
Published: (2014)
by: Smith, Kyla, et al.
Published: (2014)
CAFAP: A multi-disciplinary, family-centred community-based intervention for overweight/obese adolescents
by: Straker, Leon, et al.
Published: (2010)
by: Straker, Leon, et al.
Published: (2010)
Factors influencing the home preparation and consumption of seafood amongst seniors living independently
by: McManus, Alexandra, et al.
Published: (2014)
by: McManus, Alexandra, et al.
Published: (2014)
Health benefits of seafood: A review of resources available to General Practitioners and Allied Health Professionals
by: McManus, Alexandra, et al.
Published: (2009)
by: McManus, Alexandra, et al.
Published: (2009)
How effective was Curtin University's Activity, Food and Attitudes Program at changing behaviours in overweight and obese adolescents?
by: Smith, Kyla, et al.
Published: (2014)
by: Smith, Kyla, et al.
Published: (2014)
Systematic review of randomised controlled trials of interventions that aim to reduce the risk, either directly or indirectly, of overweight and obesity in infancy and early childhood
by: Redsell, Sarah A., et al.
Published: (2016)
by: Redsell, Sarah A., et al.
Published: (2016)
Practical Lessons Learned from Adolescent and Parent Experiences Immediately and 12 Months following a Family-Based Healthy Lifestyle Intervention
by: Howie, Erin, et al.
Published: (2016)
by: Howie, Erin, et al.
Published: (2016)
Investigation into risk factors for overweight status and the use of behaviour change interventions for weight management in dogs
by: Quarmby, Caroline
Published: (2022)
by: Quarmby, Caroline
Published: (2022)
Evaluation of the Department of Planning and Infrastructure’s Bikewest: ‘Bike to work breakfast’ 2004
by: McManus, Alexandra, et al.
Published: (2005)
by: McManus, Alexandra, et al.
Published: (2005)
10 juta rakyat Malaysia gemuk
Published: (2008)
Published: (2008)
Similar Items
-
Enhancing activity, nutrition and mental health in overweight adolescents Stage 1 - Formative Research
by: McManus, Alexandra, et al.
Published: (2011) -
Overweight and obesity prevention framework- A health promotion approach. Advocacy for the control and prevention of overweight and obesity.
by: Howat, Peter, et al.
Published: (2007) -
Barriers and enablers for participation in healthy lifestyle programs by adolescents who are overweight: a qualitative study of the opinions of adolescents, their parents and community stakeholders
by: Smith, Kyla, et al.
Published: (2014) -
Attitudes towards seafood and patterns of consumption in an Australian coastal town
by: McManus, Alexandra, et al.
Published: (2012) -
Seafood, nutrition and human health: A synopsis of the nutritional benefits of consuming seafood
by: McManus, Alexandra, et al.
Published: (2011)