McManus, A., & Nicholson, C. (2010). Industry Guidelines for Seafood Health and Nutrition Messages. Centre of Excellence for Science Seafood & Health (CESSH).
Chicago Style (17th ed.) CitationMcManus, Alexandra, and Claire Nicholson. Industry Guidelines for Seafood Health and Nutrition Messages. Centre of Excellence for Science Seafood & Health (CESSH), 2010.
MLA (9th ed.) CitationMcManus, Alexandra, and Claire Nicholson. Industry Guidelines for Seafood Health and Nutrition Messages. Centre of Excellence for Science Seafood & Health (CESSH), 2010.
Warning: These citations may not always be 100% accurate.