Lee, K. H. (2021). Association of host transcriptomic and microbiome profiles with food allergy. Curtin University.
Chicago Style (17th ed.) CitationLee, Khui Hung. Association of Host Transcriptomic and Microbiome Profiles with Food Allergy. Curtin University, 2021.
MLA (9th ed.) CitationLee, Khui Hung. Association of Host Transcriptomic and Microbiome Profiles with Food Allergy. Curtin University, 2021.
Warning: These citations may not always be 100% accurate.