Oliveira, K., Pereira de Souza Junior, J., Vantini Checchio, M., Bennett, S., de Cassia Alves, R., Felisberto, G., . . . Lupino Gratao, P. (2020). Exogenous silicon and salicylic acid applications improve tolerance to boron toxicity in field pea cultivars by intensifying antioxidant defence systems. Elsevier.
Chicago Style (17th ed.) CitationOliveira, Kevein, J. Pereira de Souza Junior, M. Vantini Checchio, Sarita Bennett, R. de Cassia Alves, G. Felisberto, R. de Mello Prado, and Pricilla Lupino Gratao. Exogenous Silicon and Salicylic Acid Applications Improve Tolerance to Boron Toxicity in Field Pea Cultivars by Intensifying Antioxidant Defence Systems. Elsevier, 2020.
MLA (9th ed.) CitationOliveira, Kevein, et al. Exogenous Silicon and Salicylic Acid Applications Improve Tolerance to Boron Toxicity in Field Pea Cultivars by Intensifying Antioxidant Defence Systems. Elsevier, 2020.