Working in partnership with the Charitable Food Sector to Better meet the Food Needs of People in Perth
The Western Australian community faces increasing numbers of people vulnerable to food insecurity due to their economic or social circumstance. This is partly due to geographic isolation and the cost of food, as well as the demise of the mining boom and a stalled economy. For example, food c...
| Main Authors: | Pollard, Christina, Booth, Sue, Begley, Andrea, Kerr, Deborah, Jancey, Jonine |
|---|---|
| Format: | Journal Article |
| Published: |
Council to Homeless Persons
2016
|
| Online Access: | https://chp.org.au/parity/ http://hdl.handle.net/20.500.11937/80333 |
Similar Items
Are charitable food services meeting recipient’s needs?
by: Begley, Andrea, et al.
Published: (2016)
by: Begley, Andrea, et al.
Published: (2016)
Charitable food systems’ capacity to address food insecurity: An Australian capital city audit
by: Pollard, Christina, et al.
Published: (2018)
by: Pollard, Christina, et al.
Published: (2018)
Gratitude, resignation and the desire for dignity: lived experience of food charity recipients and their recommendations for improvement, Perth, Western Australia
by: Booth, S., et al.
Published: (2018)
by: Booth, S., et al.
Published: (2018)
Long-term food insecurity, hunger and risky food acquisition practices: A cross-sectional study of food charity recipients in an Australian capital city
by: Pollard, Christina, et al.
Published: (2019)
by: Pollard, Christina, et al.
Published: (2019)
Addressing food and nutrition security in developed countries
by: Pollard, Christina, et al.
Published: (2019)
by: Pollard, Christina, et al.
Published: (2019)
Design and Development of a Digital Weight Management Intervention (ToDAy): Qualitative Study
by: Shoneye, Charlene, et al.
Published: (2020)
by: Shoneye, Charlene, et al.
Published: (2020)
Protocol for the development of a food stress index to identify households most at risk of food insecurity in Western Australia
by: Landrigan, T., et al.
Published: (2019)
by: Landrigan, T., et al.
Published: (2019)
The rise of food inequality in Australia
by: Pollard, C., et al.
Published: (2016)
by: Pollard, C., et al.
Published: (2016)
Better skills acquired to meet industries' needs
by: UMP, PNC
by: UMP, PNC
Workforce capacity to address obesity: a Western Australian cross-sectional study identifies the gap between health priority and human resources needed
by: Begley, Andrea, et al.
Published: (2016)
by: Begley, Andrea, et al.
Published: (2016)
'It's very hard to find what to put in the kid's lunch': What Perth parents think about food for school lunch boxes
by: Bathgate, Katherine, et al.
Published: (2011)
by: Bathgate, Katherine, et al.
Published: (2011)
Geographic Factors as Determinants of Food Security: A Western Australian Food Pricing and Quality Study
by: Pollard, Christina, et al.
Published: (2014)
by: Pollard, Christina, et al.
Published: (2014)
How do disadvantaged children perceive, understand and experience household food insecurity?
by: Velardo, S., et al.
Published: (2021)
by: Velardo, S., et al.
Published: (2021)
Exploring feeding practices and food literacy in parents with young children from disadvantaged areas
by: Tartaglia, J., et al.
Published: (2021)
by: Tartaglia, J., et al.
Published: (2021)
‘Sustainable’ Rather than ‘subsistence’ food assistance solutions to food insecurity: South Australian recipients’ perspectives on traditional and social enterprise models
by: Booth, S., et al.
Published: (2018)
by: Booth, S., et al.
Published: (2018)
Developing food literacy through the health sector
by: Begley, Andrea
Published: (2016)
by: Begley, Andrea
Published: (2016)
Removing the Australian tax exemption on healthy food adds food stress to families vulnerable to poor nutrition.
by: Landrigan, T., et al.
Published: (2017)
by: Landrigan, T., et al.
Published: (2017)
Effectiveness of a food literacy and positive feeding practices program for parents of 0 to 5 years olds in Western Australia
by: Tartaglia, Jennifer, et al.
Published: (2023)
by: Tartaglia, Jennifer, et al.
Published: (2023)
Food Insecurity, Food Assistance, and Psychological Distress among University Students: Cross-Sectional Survey Western Australia, 2020
by: Dana, Liyuwork Mitiku, et al.
Published: (2023)
by: Dana, Liyuwork Mitiku, et al.
Published: (2023)
Applying the RE-AIM framework to a food literacy program evaluation
by: Begley, Andrea
Published: (2018)
by: Begley, Andrea
Published: (2018)
Evaluation of an adult food literacy program
by: Begley, Andrea, et al.
Published: (2019)
by: Begley, Andrea, et al.
Published: (2019)
An overview of the use of the term food literacy
by: Begley, Andrea, et al.
Published: (2016)
by: Begley, Andrea, et al.
Published: (2016)
Better for us to be food sufficient
by: Abd Razak, Dzulkifli
Published: (2008)
by: Abd Razak, Dzulkifli
Published: (2008)
Healthy and sustainable diets: Community concern about the effect of the future food environments and support for government regulating sustainable food supplies in Western Australia.
by: Harray, A., et al.
Published: (2018)
by: Harray, A., et al.
Published: (2018)
Selecting Interventions for Food Security in Remote Indigenous Communities
by: Pollard, Christina
Published: (2013)
by: Pollard, Christina
Published: (2013)
Examining the association between food literacy and food insecurity
by: Begley, Andrea, et al.
Published: (2019)
by: Begley, Andrea, et al.
Published: (2019)
Charitable trusts
by: Hamzah, Hamimah
Published: (2011)
by: Hamzah, Hamimah
Published: (2011)
Adolescent Food Literacy Programmes: a Review of the Literature
by: Brooks, Natalie, et al.
Published: (2013)
by: Brooks, Natalie, et al.
Published: (2013)
2.82. Food Sensations® Effectively Using Food Literacy to Improve Nutrition
by: Ingram, Nicole, et al.
Published: (2020)
by: Ingram, Nicole, et al.
Published: (2020)
Determinants of fruit and vegetables consumption among adults in Perth, Western Australia
by: Pollard, Christina Mary
Published: (2008)
by: Pollard, Christina Mary
Published: (2008)
Initiatives and partnerships in an Australian metropolitan obesity prevention system: a social network analysis
by: Blackford, Krysten, et al.
Published: (2021)
by: Blackford, Krysten, et al.
Published: (2021)
Evaluation tool development for food literacy programs
by: Begley, Andrea, et al.
Published: (2018)
by: Begley, Andrea, et al.
Published: (2018)
Charitable donations in Brunei
by: Lwin, Michael, et al.
Published: (2009)
by: Lwin, Michael, et al.
Published: (2009)
A Simple Approach Assessing the Vegetable Content of Asian Takeout Meals with Nutrition Education Potential
by: Pollard, Christina, et al.
Published: (2012)
by: Pollard, Christina, et al.
Published: (2012)
A Novel Dietary Assessment Method to Measure a Healthy and Sustainable Diet Using the Mobile Food Record: Protocol and Methodology
by: Harray, A., et al.
Published: (2015)
by: Harray, A., et al.
Published: (2015)
Do Charitable Foundations Spend Money Where People Need It Most? A Spatial Analysis of China
by: Song, Yongze, et al.
Published: (2018)
by: Song, Yongze, et al.
Published: (2018)
Australian consumers’ attitudes towards sustainable diet practices regarding food waste, food processing and the health aspects of diet: A cross sectional survey
by: Healy, Janelle, et al.
Published: (2023)
by: Healy, Janelle, et al.
Published: (2023)
Effectiveness of an adult food literacy program
by: Begley, Andrea, et al.
Published: (2019)
by: Begley, Andrea, et al.
Published: (2019)
Organic food labelling in Australia: A 'Murky Environment' in need of reform
by: Do, Christina
Published: (2015)
by: Do, Christina
Published: (2015)
Perception v. actual intakes of junk food and sugar-sweetened beverages in Australian young adults: assessed using the mobile food record
by: Harray, A., et al.
Published: (2017)
by: Harray, A., et al.
Published: (2017)
Similar Items
-
Are charitable food services meeting recipient’s needs?
by: Begley, Andrea, et al.
Published: (2016) -
Charitable food systems’ capacity to address food insecurity: An Australian capital city audit
by: Pollard, Christina, et al.
Published: (2018) -
Gratitude, resignation and the desire for dignity: lived experience of food charity recipients and their recommendations for improvement, Perth, Western Australia
by: Booth, S., et al.
Published: (2018) -
Long-term food insecurity, hunger and risky food acquisition practices: A cross-sectional study of food charity recipients in an Australian capital city
by: Pollard, Christina, et al.
Published: (2019) -
Addressing food and nutrition security in developed countries
by: Pollard, Christina, et al.
Published: (2019)