Evaluation of an adult food literacy program

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Evaluation of an adult food literacy program

Food literacy programs aim to improve planning, selection, preparation and eating of healthy foods. Governments are investing in these programs to improve dietary intakes at a population level. There are evaluation challenges in the design, methods and interpretation of results as these programs are...

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Bibliographic Details
Main Authors:	Begley, Andrea, Dhaliwal, Satvinder
Format:	Conference Paper
Published:	2019
Online Access:	http://hdl.handle.net/20.500.11937/80028

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