Siddik, M., Chaklader, M., Foysal, M., Howieson, J., Fotedar, R., & Gupta, S. (2020). Influence of fish protein hydrolysate produced from industrial residues on antioxidant activity, cytokine expression and gut microbial communities in juvenile barramundi Lates calcarifer.
Chicago Style (17th ed.) CitationSiddik, M.A.B, M.R Chaklader, M.J Foysal, Janet Howieson, Ravi Fotedar, and S.K Gupta. Influence of Fish Protein Hydrolysate Produced from Industrial Residues on Antioxidant Activity, Cytokine Expression and Gut Microbial Communities in Juvenile Barramundi Lates Calcarifer. 2020.
MLA (9th ed.) CitationSiddik, M.A.B, et al. Influence of Fish Protein Hydrolysate Produced from Industrial Residues on Antioxidant Activity, Cytokine Expression and Gut Microbial Communities in Juvenile Barramundi Lates Calcarifer. 2020.