Exploring barley germplasm for yield improvement under sulphur-limiting environments
This chapter reviews genetic diversity in barley and its role in improving varieties, including adaptation to abiotic stresses. Sulphur is an essential macronutrient required in plants for normal growth and development. Its deficiency in agricultural soils reduces grain yield and grain quality trait...
Full description
Bibliographic Details
| Main Authors: |
Angessa, Tefera,
Chen, Kefei,
Farleigh, David,
Bussanich, Jenifer,
McFawn, Lee-Anne,
Whitfield, Kevin,
Weir, Brendon,
Cosh, Steve,
Chimdi, Achalu,
Gurmu, Gudeta,
Amentae, Tadesse,
Li, Chengdao |
|---|
| Other Authors: |
Fox, Glen |
|---|
| Format: | Book Chapter
|
|---|
| Language: | English |
|---|
| Published: |
Burleigh Dodds Science Publishing
2020
|
|---|
| Online Access: | http://hdl.handle.net/20.500.11937/78028
|
|---|