Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets
The research investigated the effectiveness of proteins from tuna hydrolysate (TH) and poultry by product meal (PBM), as fishmeal (FM) protein replacements. The results demonstrated that replacement of 10% FM with TH improved growth, immunity, intestinal health and disease resistance in juvenile bar...
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| Format: | Thesis |
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Curtin University
2018
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| Online Access: | http://hdl.handle.net/20.500.11937/75651 |
| _version_ | 1848763547564113920 |
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| author | Siddik, Muhammad Abu Bakar |
| author_facet | Siddik, Muhammad Abu Bakar |
| author_sort | Siddik, Muhammad Abu Bakar |
| building | Curtin Institutional Repository |
| collection | Online Access |
| description | The research investigated the effectiveness of proteins from tuna hydrolysate (TH) and poultry by product meal (PBM), as fishmeal (FM) protein replacements. The results demonstrated that replacement of 10% FM with TH improved growth, immunity, intestinal health and disease resistance in juvenile barramundi. The addition of 10% TH in bioprocessed PBM not only improved the physiology of the fish but also increased the fish growth when 100% fishmeal protein was replaced by PBM protein. |
| first_indexed | 2025-11-14T11:05:12Z |
| format | Thesis |
| id | curtin-20.500.11937-75651 |
| institution | Curtin University Malaysia |
| institution_category | Local University |
| last_indexed | 2025-11-14T11:05:12Z |
| publishDate | 2018 |
| publisher | Curtin University |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | curtin-20.500.11937-756512020-06-23T04:26:48Z Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets Siddik, Muhammad Abu Bakar The research investigated the effectiveness of proteins from tuna hydrolysate (TH) and poultry by product meal (PBM), as fishmeal (FM) protein replacements. The results demonstrated that replacement of 10% FM with TH improved growth, immunity, intestinal health and disease resistance in juvenile barramundi. The addition of 10% TH in bioprocessed PBM not only improved the physiology of the fish but also increased the fish growth when 100% fishmeal protein was replaced by PBM protein. 2018 Thesis http://hdl.handle.net/20.500.11937/75651 Curtin University fulltext |
| spellingShingle | Siddik, Muhammad Abu Bakar Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets |
| title | Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets |
| title_full | Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets |
| title_fullStr | Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets |
| title_full_unstemmed | Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets |
| title_short | Physiological Responses of Juvenile Barramundi (Lates calcarifer) Fed Processed Animal Protein Diets |
| title_sort | physiological responses of juvenile barramundi (lates calcarifer) fed processed animal protein diets |
| url | http://hdl.handle.net/20.500.11937/75651 |