A randomized trial assessing the effects of health claims on choice of foods in the presence of front-of-pack labels
Background: As a public health intervention, front-of-pack labels (FoPLs) have the potential to reach large numbers of consumers and promote healthier food choices. Of the different FoPLs, those that summarize a product's overall nutritional profile tend to be most effective in guiding healthie...
| Main Authors: | Talati, Zenobia, Norman, Richard, Kelly, B., Dixon, H., Neal, B., Miller, C., Pettigrew, Simone |
|---|---|
| Format: | Journal Article |
| Published: |
American Society for Nutrition
2018
|
| Online Access: | http://hdl.handle.net/20.500.11937/74914 |
Similar Items
The impact of interpretive and reductive front-of-pack labels on food choice and willingness to pay
by: Talati, Zenobia, et al.
Published: (2017)
by: Talati, Zenobia, et al.
Published: (2017)
Do Health Claims and Front-of-Pack Labels Lead to a Positivity Bias in Unhealthy Foods?
by: Talati, Zenobia, et al.
Published: (2016)
by: Talati, Zenobia, et al.
Published: (2016)
The combined effect of front-of-pack nutrition labels and health claims on consumers’ evaluation of food products
by: Talati, Zenobia, et al.
Published: (2016)
by: Talati, Zenobia, et al.
Published: (2016)
Consumers’ responses to front-of-pack labels that vary by interpretive content
by: Talati, Zenobia, et al.
Published: (2016)
by: Talati, Zenobia, et al.
Published: (2016)
The types and aspects of front-of-pack food labelling schemes preferred by adults and children.
by: Pettigrew, Simone, et al.
Published: (2016)
by: Pettigrew, Simone, et al.
Published: (2016)
Can front-of-pack labels influence portion size judgements for unhealthy foods?
by: Talati, Zenobia, et al.
Published: (2018)
by: Talati, Zenobia, et al.
Published: (2018)
Can front-of-pack labels influence portion size judgements for unhealthy foods? - CORRIGENDUM
by: Talati, Zenobia, et al.
Published: (2018)
by: Talati, Zenobia, et al.
Published: (2018)
The relative ability of different front-of-pack labels to assist consumers discriminate between healthy, moderately healthy, and unhealthy foods
by: Talati, Zenobia, et al.
Published: (2017)
by: Talati, Zenobia, et al.
Published: (2017)
Consumers' responses to health claims in the context of other on-pack nutrition information: A systematic review
by: Talati, Zenobia, et al.
Published: (2017)
by: Talati, Zenobia, et al.
Published: (2017)
Consumers’ views on the importance of specific front-of-pack nutrition information: A latent profile analysis
by: Dana, Liyuwork, et al.
Published: (2019)
by: Dana, Liyuwork, et al.
Published: (2019)
Objective understanding of front-of-package nutrition labels: An international comparative experimental study across 12 countries
by: Egnell, M., et al.
Published: (2018)
by: Egnell, M., et al.
Published: (2018)
Effects of different types of front-of-pack labelling information on the healthiness of food purchases—a randomised controlled trial
by: Neal, B., et al.
Published: (2017)
by: Neal, B., et al.
Published: (2017)
Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market
by: Kelly, B., et al.
Published: (2009)
by: Kelly, B., et al.
Published: (2009)
Tick Tock: Time for a Change?
by: Pettigrew, Simone, et al.
Published: (2016)
by: Pettigrew, Simone, et al.
Published: (2016)
The health benefits of autonomous vehicles: public awareness and receptivity in Australia
by: Pettigrew, Simone, et al.
Published: (2018)
by: Pettigrew, Simone, et al.
Published: (2018)
Alignment of supermarket own brand foods' front-of-pack nutrition labelling with measures of nutritional quality: An Australian perspective
by: Pulker, Claire, et al.
Published: (2018)
by: Pulker, Claire, et al.
Published: (2018)
Characteristics of healthy weight advertisements in three countries
by: Pettigrew, Simone, et al.
Published: (2018)
by: Pettigrew, Simone, et al.
Published: (2018)
Stakeholder perceptions of a school food policy ten years on
by: Pettigrew, Simone, et al.
Published: (2018)
by: Pettigrew, Simone, et al.
Published: (2018)
Health communication implications of the perceived meanings of terms used to denote unhealthy foods
by: Pettigrew, S., et al.
Published: (2017)
by: Pettigrew, S., et al.
Published: (2017)
Adults and children prefer a plate food guide relative to a pyramid
by: Talati, Zenobia, et al.
Published: (2015)
by: Talati, Zenobia, et al.
Published: (2015)
Personal resilience as a basis for response to binge drinking claims
by: Jarvis, W., et al.
Published: (2010)
by: Jarvis, W., et al.
Published: (2010)
Evaluation of a workplace health and wellbeing training course delivered online and face-to-face
by: Talati, Zenobia, et al.
Published: (2018)
by: Talati, Zenobia, et al.
Published: (2018)
The role of food shopping in later life
by: Pettigrew, Simone, et al.
Published: (2017)
by: Pettigrew, Simone, et al.
Published: (2017)
A labeled random finite set spawning model
by: Bryant, D., et al.
Published: (2017)
by: Bryant, D., et al.
Published: (2017)
Perception and use of fat claims on food labels
and consumer behaviour towards food products with fat claims:
A Nottingham case study
by: Do, Thi Thanh Huong
Published: (2015)
by: Do, Thi Thanh Huong
Published: (2015)
Traffic light food labelling in schools and beyond
by: Pettigrew, Simone, et al.
Published: (2012)
by: Pettigrew, Simone, et al.
Published: (2012)
The Salience of Food Labeling Among Low-income Families With Overweight Children
by: Pettigrew, Simone, et al.
Published: (2013)
by: Pettigrew, Simone, et al.
Published: (2013)
Optimal replication of random claims by ordinary integrals with applications in finance
by: Dokuchaev, Nikolai
Published: (2013)
by: Dokuchaev, Nikolai
Published: (2013)
Parent’s responses to nutrient claims and sports celebrity endorsements on unhealthy foods: an experimental study
by: Dixon, H., et al.
Published: (2011)
by: Dixon, H., et al.
Published: (2011)
Research protocol for a randomized controlled trial of the health effects of volunteering for seniors
by: Pettigrew, Simone, et al.
Published: (2015)
by: Pettigrew, Simone, et al.
Published: (2015)
Improving Attitudes to Volunteering Among Older Adults: A Randomized Trial Approach
by: Jongenelis, Michelle, et al.
Published: (2020)
by: Jongenelis, Michelle, et al.
Published: (2020)
Multiple object tracking in unknown backgrounds with labeled random finite sets
by: Punchihewa, Y., et al.
Published: (2018)
by: Punchihewa, Y., et al.
Published: (2018)
Counter-Advertising May Reduce Parent's Susceptibility to Front-of-Package Promotions on Unhealthy Foods
by: Dixon, H., et al.
Published: (2014)
by: Dixon, H., et al.
Published: (2014)
The relative influence of alcohol warning statement type on young drinkers' stated choices
by: Jarvis, W., et al.
Published: (2013)
by: Jarvis, W., et al.
Published: (2013)
Patient safety culture and organisational behaviour: Integrating error, leadership and the work environment
by: Talati, Zenobia, et al.
Published: (2014)
by: Talati, Zenobia, et al.
Published: (2014)
Safety Leadership
by: Griffin, M., et al.
Published: (2014)
by: Griffin, M., et al.
Published: (2014)
Explicit filtering equations for labelled random finite sets
by: Garcia Fernandez, Angel, et al.
Published: (2015)
by: Garcia Fernandez, Angel, et al.
Published: (2015)
Factors associated with formal volunteering among retirees
by: Jongenelis, Michelle, et al.
Published: (2020)
by: Jongenelis, Michelle, et al.
Published: (2020)
Older Australians' Awareness of and Motivation to Engage in Preventive Cognitive Activity
by: Pettigrew, Simone, et al.
Published: (2016)
by: Pettigrew, Simone, et al.
Published: (2016)
Study of the transportation behavior of nanoparticles through low‑porosity sand pack in the absence and presence of oil
by: Mohd Zulkifli, Mohamad Noor, et al.
Published: (2019)
by: Mohd Zulkifli, Mohamad Noor, et al.
Published: (2019)
Similar Items
-
The impact of interpretive and reductive front-of-pack labels on food choice and willingness to pay
by: Talati, Zenobia, et al.
Published: (2017) -
Do Health Claims and Front-of-Pack Labels Lead to a Positivity Bias in Unhealthy Foods?
by: Talati, Zenobia, et al.
Published: (2016) -
The combined effect of front-of-pack nutrition labels and health claims on consumers’ evaluation of food products
by: Talati, Zenobia, et al.
Published: (2016) -
Consumers’ responses to front-of-pack labels that vary by interpretive content
by: Talati, Zenobia, et al.
Published: (2016) -
The types and aspects of front-of-pack food labelling schemes preferred by adults and children.
by: Pettigrew, Simone, et al.
Published: (2016)