LivestockPlus - The sustainable intensification of forage-based agricultural systems to improve livelihoods and ecosystem services in the tropics
© 2015. As global demand for livestock products (such as meat, milk and eggs) is expected to double by 2050, necessary in-creases to future production must be reconciled with negative environmental impacts that livestock cause. This paper describes the LivestockPlus concept and demonstrates how the...
| Main Authors: | Rao, I., Peters, M., Castro, A., Schultze-Kraft, R., White, D., Fisher, M., Miles, J., Lascano, C., Blümmel, M., Bungenstab, D., Tapasco, J., Hyman, G., Bolliger, A., Paul, B., Van Der Hoek, R., Maass, B., Tiemann, T., Cuchillo, M., Douxchamps, S., Villanueva, C., Rincón, A., Ayarza, M., Rosenstock, T., Subbarao, G., Arango, J., Cardoso, J., Worthington, M., Chirinda, N., Notenbaert, A., Jenet, A., Schmidt, A., Vivas, N., Lefroy, R., Fahrney, K., Guimarães, E., Tohme, J., Cook, Simon, Herrero, M., Chacón, M., Searchinger, T., Rudel, T. |
|---|---|
| Format: | Journal Article |
| Published: |
2015
|
| Online Access: | http://hdl.handle.net/20.500.11937/72426 |
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