The extent and nature of supermarket own brand foods in Australia: study protocol for describing the contribution of selected products to the healthfulness of food environments
| Main Authors: | Pulker, Claire, Foulkes-Taylor, F., Trap, G., Scott, Jane, Pollard, C. |
|---|---|
| Format: | Journal Article |
| Published: |
2018
|
| Online Access: | http://hdl.handle.net/20.500.11937/71477 |
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