Croft, K., Yamashita, Y., O'Donoghue, H., Shirasaya, D., Ward, N., & Ashida, H. (2018). Screening plant derived dietary phenolic compounds for bioactivity related to cardiovascular disease.
Chicago Style (17th ed.) CitationCroft, K., Y. Yamashita, H. O'Donoghue, D. Shirasaya, Natalie Ward, and H. Ashida. Screening Plant Derived Dietary Phenolic Compounds for Bioactivity Related to Cardiovascular Disease. 2018.
MLA (9th ed.) CitationCroft, K., et al. Screening Plant Derived Dietary Phenolic Compounds for Bioactivity Related to Cardiovascular Disease. 2018.
Warning: These citations may not always be 100% accurate.