Food, Wine and China: A Tourism Perspective
| Main Authors: | , |
|---|---|
| Format: | Book |
| Published: |
Routledge
2018
|
| Online Access: | http://hdl.handle.net/20.500.11937/68754 |
| _version_ | 1848761882086735872 |
|---|---|
| author | Pforr, Christof Phau |
| author_facet | Pforr, Christof Phau |
| author_sort | Pforr, Christof |
| building | Curtin Institutional Repository |
| collection | Online Access |
| first_indexed | 2025-11-14T10:38:44Z |
| format | Book |
| id | curtin-20.500.11937-68754 |
| institution | Curtin University Malaysia |
| institution_category | Local University |
| last_indexed | 2025-11-14T10:38:44Z |
| publishDate | 2018 |
| publisher | Routledge |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | curtin-20.500.11937-687542018-12-14T00:57:47Z Food, Wine and China: A Tourism Perspective Pforr, Christof Phau 2018 Book http://hdl.handle.net/20.500.11937/68754 Routledge restricted |
| spellingShingle | Pforr, Christof Phau Food, Wine and China: A Tourism Perspective |
| title | Food, Wine and China: A Tourism Perspective |
| title_full | Food, Wine and China: A Tourism Perspective |
| title_fullStr | Food, Wine and China: A Tourism Perspective |
| title_full_unstemmed | Food, Wine and China: A Tourism Perspective |
| title_short | Food, Wine and China: A Tourism Perspective |
| title_sort | food, wine and china: a tourism perspective |
| url | http://hdl.handle.net/20.500.11937/68754 |