A case study: what is leached from mallee biochars as a function of pH?

Biochar is widely considered as a soil amendment. This study aims to investigate the leaching of macronutrients (K, Mg and Ca) and organics from biochars produced from mallee biomass (wood, leaf, bark) in a fluidised-bed pyrolyser at 500 °C. Biochars were soaked in solutions of varying pH values and...

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Main Authors: Lievens, C., Mourant, D., Hu, X., Wang, Y., Wu, L., Rossiter, A., Gunawan, Richard, He, M., Li, Chun-Zhu
Format: Journal Article
Published: Springer Netherlands 2018
Online Access:http://hdl.handle.net/20.500.11937/68639
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author Lievens, C.
Mourant, D.
Hu, X.
Wang, Y.
Wu, L.
Rossiter, A.
Gunawan, Richard
He, M.
Li, Chun-Zhu
author_facet Lievens, C.
Mourant, D.
Hu, X.
Wang, Y.
Wu, L.
Rossiter, A.
Gunawan, Richard
He, M.
Li, Chun-Zhu
author_sort Lievens, C.
building Curtin Institutional Repository
collection Online Access
description Biochar is widely considered as a soil amendment. This study aims to investigate the leaching of macronutrients (K, Mg and Ca) and organics from biochars produced from mallee biomass (wood, leaf, bark) in a fluidised-bed pyrolyser at 500 °C. Biochars were soaked in solutions of varying pH values and shaken for a pre-set period of time ranging from 1 h to 4 weeks. The initial pH values of the leaching solutions used (3.4, 5.5, 7 and 8.5) covered the pH range of the soils in the Wheatbelt region of Western Australia (WA). For these bark, leaf and wood biochars, we can conclude that the biochars have a liming capacity for the acid soils of the WA Wheatbelt, depending on the feedstock. The maximum leachabilities and leaching kinetics of the macronutrients K, Mg and Ca depend on the pH of the solution in which biochar was soaked. Apparently, Ca, K and Mg in biomass are converted into different species upon pyrolysis, and the biomass species are critical for the extent of the leachability of macronutrients. Further, the chemical form of each nutrient retained in the biochars will dictate the kinetics as a function of soil pH. This study’s GC/MS analysis of solvent extraction of the biochars showed potential toxicity due to the leaching of light organic compounds when biochars are added to soils. Furthermore, this study also showed the influence of pH on the leaching of large aromatic organics from the biochars. Apart from the pH of leaching solution, the influence of the biomass feedstock on the leaching kinetics of large aromatic organics from biochars was demonstrated. These leached aromatic organics were characterised by UV-fluorescence spectroscopy.
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institution Curtin University Malaysia
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publishDate 2018
publisher Springer Netherlands
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spelling curtin-20.500.11937-686392018-06-29T12:35:14Z A case study: what is leached from mallee biochars as a function of pH? Lievens, C. Mourant, D. Hu, X. Wang, Y. Wu, L. Rossiter, A. Gunawan, Richard He, M. Li, Chun-Zhu Biochar is widely considered as a soil amendment. This study aims to investigate the leaching of macronutrients (K, Mg and Ca) and organics from biochars produced from mallee biomass (wood, leaf, bark) in a fluidised-bed pyrolyser at 500 °C. Biochars were soaked in solutions of varying pH values and shaken for a pre-set period of time ranging from 1 h to 4 weeks. The initial pH values of the leaching solutions used (3.4, 5.5, 7 and 8.5) covered the pH range of the soils in the Wheatbelt region of Western Australia (WA). For these bark, leaf and wood biochars, we can conclude that the biochars have a liming capacity for the acid soils of the WA Wheatbelt, depending on the feedstock. The maximum leachabilities and leaching kinetics of the macronutrients K, Mg and Ca depend on the pH of the solution in which biochar was soaked. Apparently, Ca, K and Mg in biomass are converted into different species upon pyrolysis, and the biomass species are critical for the extent of the leachability of macronutrients. Further, the chemical form of each nutrient retained in the biochars will dictate the kinetics as a function of soil pH. This study’s GC/MS analysis of solvent extraction of the biochars showed potential toxicity due to the leaching of light organic compounds when biochars are added to soils. Furthermore, this study also showed the influence of pH on the leaching of large aromatic organics from the biochars. Apart from the pH of leaching solution, the influence of the biomass feedstock on the leaching kinetics of large aromatic organics from biochars was demonstrated. These leached aromatic organics were characterised by UV-fluorescence spectroscopy. 2018 Journal Article http://hdl.handle.net/20.500.11937/68639 10.1007/s10661-018-6681-8 Springer Netherlands restricted
spellingShingle Lievens, C.
Mourant, D.
Hu, X.
Wang, Y.
Wu, L.
Rossiter, A.
Gunawan, Richard
He, M.
Li, Chun-Zhu
A case study: what is leached from mallee biochars as a function of pH?
title A case study: what is leached from mallee biochars as a function of pH?
title_full A case study: what is leached from mallee biochars as a function of pH?
title_fullStr A case study: what is leached from mallee biochars as a function of pH?
title_full_unstemmed A case study: what is leached from mallee biochars as a function of pH?
title_short A case study: what is leached from mallee biochars as a function of pH?
title_sort case study: what is leached from mallee biochars as a function of ph?
url http://hdl.handle.net/20.500.11937/68639