Comparison of starch films and effect of different rice starch-based coating formulations on physical properties of walnut during storage time at accelerated temperature

Comparison of starch films and effect of different rice starch-based coating formulations on physical properties of walnut during storage time at accelerated temperature

© 2017 Wiley Periodicals, Inc. Effects of different rice starch-based coating formulations on physical properties of walnut were studied during 20 days storage at accelerated temperature. Results from different starch films indicated there were nonsignificant differences in water and oxygen barrier...

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Bibliographic Details
Main Authors: Aghazadeh, M., Karim, R., Sultan, M., Paykary, M., Johnson, Stuart, Shekarforoush, E.
Format: Journal Article
Published: 2018
Online Access:http://hdl.handle.net/20.500.11937/67460

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