Deletion of cscR in Escherichia coli W improves growth and poly-3-hydroxybutyrate (PHB) production from sucrose in fed batch culture

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Deletion of cscR in Escherichia coli W improves growth and poly-3-hydroxybutyrate (PHB) production from sucrose in fed batch culture

Sucrose has several advantages over glucose as a feedstock for bioprocesses, both environmentally and economically. However, most industrial Escherichia coli strains are unable to utilize sucrose. E. coli W can grow on sucrose but stops growing when sucrose concentrations become low. This is undesir...

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Bibliographic Details
Main Authors:	Arifin, Yalun, Sabri, S., Sugiarto, H., Krömer, J., Vickers, C., Nielsen, L.
Format:	Journal Article
Published:	Elsevier Science 2010
Online Access:	http://hdl.handle.net/20.500.11937/6726

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