Healthy and sustainable diets: Community concern about the effect of the future food environments and support for government regulating sustainable food supplies in Western Australia.
OBJECTIVE: To determine the level of community concern about future food supplies and perception of the importance placed on government regulation over the supply of environmentally friendly food and identify dietary and other factors associated with these beliefs in Western Australia. DESIGN: Data...
| Main Authors: | Harray, A., Meng, X., Kerr, Deborah, Pollard, C. |
|---|---|
| Format: | Journal Article |
| Published: |
Elsevier BV
2018
|
| Online Access: | http://hdl.handle.net/20.500.11937/65922 |
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