Red meat consumption and social marketing interventions promoting appetite for change

Bibliographic Details
Main Authors: Bogueva, D., Marinova, Dora, Raphaely, T.
Format: Journal Article
Published: Walter de Gruyter 2017
Online Access:http://hdl.handle.net/20.500.11937/61979
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author Bogueva, D.
Marinova, Dora
Raphaely, T.
author_facet Bogueva, D.
Marinova, Dora
Raphaely, T.
author_sort Bogueva, D.
building Curtin Institutional Repository
collection Online Access
first_indexed 2025-11-14T10:20:56Z
format Journal Article
id curtin-20.500.11937-61979
institution Curtin University Malaysia
institution_category Local University
last_indexed 2025-11-14T10:20:56Z
publishDate 2017
publisher Walter de Gruyter
recordtype eprints
repository_type Digital Repository
spelling curtin-20.500.11937-619792018-12-14T01:00:30Z Red meat consumption and social marketing interventions promoting appetite for change Bogueva, D. Marinova, Dora Raphaely, T. 2017 Journal Article http://hdl.handle.net/20.500.11937/61979 10.18178/ijfe.3.2.154-158 Walter de Gruyter restricted
spellingShingle Bogueva, D.
Marinova, Dora
Raphaely, T.
Red meat consumption and social marketing interventions promoting appetite for change
title Red meat consumption and social marketing interventions promoting appetite for change
title_full Red meat consumption and social marketing interventions promoting appetite for change
title_fullStr Red meat consumption and social marketing interventions promoting appetite for change
title_full_unstemmed Red meat consumption and social marketing interventions promoting appetite for change
title_short Red meat consumption and social marketing interventions promoting appetite for change
title_sort red meat consumption and social marketing interventions promoting appetite for change
url http://hdl.handle.net/20.500.11937/61979