Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets

This research evaluated nutritional compositions of the selected and bioprocessed plant ingredients and their potential to replace fishmeal in barramundi (Lates calcarifer) diets. Bioprocessing including fermentation, germination and enzymatic treatments improved the nutritional profiles of the plan...

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Main Author: Vo, Binh Van
Format: Thesis
Published: Curtin University 2017
Online Access:http://hdl.handle.net/20.500.11937/59626
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author Vo, Binh Van
author_facet Vo, Binh Van
author_sort Vo, Binh Van
building Curtin Institutional Repository
collection Online Access
description This research evaluated nutritional compositions of the selected and bioprocessed plant ingredients and their potential to replace fishmeal in barramundi (Lates calcarifer) diets. Bioprocessing including fermentation, germination and enzymatic treatments improved the nutritional profiles of the plant ingredients that were reflected in the enhanced growth and physiology of the barramundi fed the test diets with less fishmeal based protein source. Further, the inclusion of the test diets improved the water quality of the rearing environment.
first_indexed 2025-11-14T10:17:11Z
format Thesis
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institution Curtin University Malaysia
institution_category Local University
last_indexed 2025-11-14T10:17:11Z
publishDate 2017
publisher Curtin University
recordtype eprints
repository_type Digital Repository
spelling curtin-20.500.11937-596262017-12-15T07:59:30Z Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets Vo, Binh Van This research evaluated nutritional compositions of the selected and bioprocessed plant ingredients and their potential to replace fishmeal in barramundi (Lates calcarifer) diets. Bioprocessing including fermentation, germination and enzymatic treatments improved the nutritional profiles of the plant ingredients that were reflected in the enhanced growth and physiology of the barramundi fed the test diets with less fishmeal based protein source. Further, the inclusion of the test diets improved the water quality of the rearing environment. 2017 Thesis http://hdl.handle.net/20.500.11937/59626 Curtin University fulltext
spellingShingle Vo, Binh Van
Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets
title Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets
title_full Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets
title_fullStr Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets
title_full_unstemmed Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets
title_short Physiological responses of juvenile barramundi, Lates calcarifer (Bloch, 1790) when fed bioprocessed plant base diets
title_sort physiological responses of juvenile barramundi, lates calcarifer (bloch, 1790) when fed bioprocessed plant base diets
url http://hdl.handle.net/20.500.11937/59626