Calcium, Iron, and Zinc Bioaccessibilities of Australian Sweet Lupin (Lupinus angustifolius L.) Cultivars
© 2017 American Chemical Society. In this study, we aimed to determine the effect of the cultivar and dehulling on calcium, iron, and zinc bioaccessibilities of Australian sweet lupin (ASL). Ten ASL cultivars grown in 2011, 2012, and 2013 in Western Australia were used for the study. The bioaccessib...
| Main Authors: | Karnpanit, W., Coorey, Ranil, Clements, J., Benjapong, W., Jayasena, Vijay |
|---|---|
| Format: | Journal Article |
| Published: |
American Chemical Society
2017
|
| Online Access: | http://hdl.handle.net/20.500.11937/55378 |
Similar Items
Effect of cultivar, cultivation year and dehulling on raffinose family oligosaccharides in Australian sweet lupin (Lupinus angustifolius L.)
by: Karnpanit, W., et al.
Published: (2016)
by: Karnpanit, W., et al.
Published: (2016)
The effects of lupin (lupinus angustifolius) protein isolation on its dietary fibre and whey proteins
by: Coorey, Ranil, et al.
Published: (2013)
by: Coorey, Ranil, et al.
Published: (2013)
Effect of Germination on the Nutritional and Protein Profile of Australian Sweet Lupin (Lupinus angustifolius L.)
by: Rumiyati, R., et al.
Published: (2012)
by: Rumiyati, R., et al.
Published: (2012)
Isolation and evaluation of proteins from fermented Lupinus angustifolius flour for food applications
by: Coorey, Ranil, et al.
Published: (2011)
by: Coorey, Ranil, et al.
Published: (2011)
Development of a fermented product with higher phenolic compounds and lower anti-nutritional factors from germinated lupin (Lupinus angustifolius L.)
by: Khan, M., et al.
Published: (2018)
by: Khan, M., et al.
Published: (2018)
Isolation and foaming functionality of acid-soluble protein from lupin (Lupinus angustifolius) kernels
by: Wong, A., et al.
Published: (2013)
by: Wong, A., et al.
Published: (2013)
The effects of lupin (Lupinus angustifolius) addition to wheat bread on its nutritional, phytochemical and bioactive composition and protein quality
by: Villarino, C., et al.
Published: (2014)
by: Villarino, C., et al.
Published: (2014)
Isolation and evaluation of proteins from fermented Lupinus angustifolius flour for food applications
by: Coorey, R., et al.
Published: (2011)
by: Coorey, R., et al.
Published: (2011)
The Effects of Heat Treatment and Processing Techniques on the Quality of Australian Sweet Lupin (Lupinus Angustifolius) Flour
by: Baharudin, Sherifah
Published: (2016)
by: Baharudin, Sherifah
Published: (2016)
Characterization of polyphenols in Australian sweet lupin (Lupinus angustifolius) seed coat by HPLC-DAD-ESI-MS/MS
by: Zhong, L., et al.
Published: (2018)
by: Zhong, L., et al.
Published: (2018)
Optimization of formulation and process of Australian sweet lupin (ASL)-wheat bread
by: Villarino, Casiana Blanca Jucar, et al.
Published: (2015)
by: Villarino, Casiana Blanca Jucar, et al.
Published: (2015)
The Effects of Bread-Making Process Factors on Australian Sweet Lupin-Wheat Bread Quality Characteristics
by: Villarino, Casiana, et al.
Published: (2014)
by: Villarino, Casiana, et al.
Published: (2014)
The Effects of Australian Sweet Lupin (ASL) Variety on Physical Properties of Flours and Breads
by: Villarino, Casiana Blanca Jucar, et al.
Published: (2015)
by: Villarino, Casiana Blanca Jucar, et al.
Published: (2015)
Lupin - A New Super Food
by: Jayasena, Vijay, et al.
Published: (2012)
by: Jayasena, Vijay, et al.
Published: (2012)
Optimized fermented lupin (Lupinus angustifolius) inclusion in juvenile barramundi (Lates calcarifer) diets
by: Vo, B.V., et al.
Published: (2015)
by: Vo, B.V., et al.
Published: (2015)
Effects of feeding different level of lupins (Lupinus angustifolius) on growth performance of Boer goats
by: Mohd Yusof, Ainul Yuzairi, et al.
Published: (2012)
by: Mohd Yusof, Ainul Yuzairi, et al.
Published: (2012)
Nutritional composition and angiotensin converting enzyme inhibitory activity of blue lupin (Lupinus angustifolius)
by: Chin, Ying Yee, et al.
Published: (2019)
by: Chin, Ying Yee, et al.
Published: (2019)
Characterization of narrow-leaf lupin (Lupinus angustifolius L.) recombinant major allergen IgE-binding proteins and the natural ß-conglutin counterparts in sweet lupin seed species
by: Jimenez-Lopez, J., et al.
Published: (2018)
by: Jimenez-Lopez, J., et al.
Published: (2018)
Nutritional composition and angiotensin-converting enzyme inhibitory activity of blue lupin (Lupinus angustifolius L.)
by: Chin, Ying Yee
Published: (2017)
by: Chin, Ying Yee
Published: (2017)
Characterization of the differential IgE-binding features of lupinus angustifolius recombinant major allergen (Lup An 1) for potential uses in "sweet lupin" allergy diagnosis and therapy
by: Jimenez-Lopez, J., et al.
Published: (2017)
by: Jimenez-Lopez, J., et al.
Published: (2017)
Characterization and mapping of LanrBo: a locus conferring anthracnose resistance in narrow-leafed lupin (Lupinus angustifolius L.)
by: Fischer, K., et al.
Published: (2015)
by: Fischer, K., et al.
Published: (2015)
Phytochemical composition and bioactivities of lupin: A review
by: Khan, M., et al.
Published: (2015)
by: Khan, M., et al.
Published: (2015)
In vitro bioaccessibility of calcium, iron and zinc from breads and bread spreads
by: Ting, S. R., et al.
Published: (2016)
by: Ting, S. R., et al.
Published: (2016)
Initiating pedogenesis of magnetite tailings using Lupinus angustifolius (narrow-leaf lupin) as an ecological engineer to promote native plant establishment
by: Zhong, Hongtao, et al.
Published: (2021)
by: Zhong, Hongtao, et al.
Published: (2021)
A comprehensive draft genome sequence for lupin (Lupinus angustifolius), an emerging health food: Insights into plant-microbe interactions and legume evolution
by: Hane, James, et al.
Published: (2016)
by: Hane, James, et al.
Published: (2016)
Carcass composition of Boer goat fed with Lupinus angustifolius
by: Abu Bakar, Azhari Sharidan, et al.
Published: (2012)
by: Abu Bakar, Azhari Sharidan, et al.
Published: (2012)
Characterization of the genetic factors affecting quinolizidine alkaloid biosynthesis and its response to abiotic stress in narrow-leafed lupin (Lupinus angustifolius L.)
by: Frick, K., et al.
Published: (2018)
by: Frick, K., et al.
Published: (2018)
Nutritional, Health, and Technological Functionality of Lupin Flour Addition to Bread and Other Baked Products: Benefits and Challenges
by: Villarino, C., et al.
Published: (2016)
by: Villarino, C., et al.
Published: (2016)
Anti-diabetic action of Lupinus angustifolius seed proteins and peptides
by: Tapadia, Mrunmai
Published: (2019)
by: Tapadia, Mrunmai
Published: (2019)
Development of genomic resources for the narrow-leafed lupin (Lupinus angustifolius): construction of a bacterial artificial chromosome (BAC) library and BAC-end sequencing
by: Gao, L., et al.
Published: (2011)
by: Gao, L., et al.
Published: (2011)
Total Phenolic and Phytosterol Compounds and the Radical Scavenging Activity of Germinated Australian Sweet Lupin Flour
by: Rumiyati, R., et al.
Published: (2013)
by: Rumiyati, R., et al.
Published: (2013)
Functional Properties of Sweet Lupin Protein Isolated and Tested at Various pH Levels
by: Jayasena, Vijay, et al.
Published: (2010)
by: Jayasena, Vijay, et al.
Published: (2010)
INDEL variation in the regulatory region of the major flowering time gene LanFTc1 is associated with vernalization response and flowering time in narrow-leafed lupin (Lupinus angustifolius L.)
by: Taylor, C., et al.
Published: (2018)
by: Taylor, C., et al.
Published: (2018)
Identification and characterisation of seed storage protein transcripts from Lupinus angustifolius
by: Foley, R., et al.
Published: (2011)
by: Foley, R., et al.
Published: (2011)
Bitter and sweet lupin (Lupinus albus L.) seeds and seed oils : a comparison study of their compositions and physicochemical properties
by: Mohamed Sbihi, Hassen, et al.
Published: (2013)
by: Mohamed Sbihi, Hassen, et al.
Published: (2013)
Lupin allergy: Uncovering structural features and epitopes of ß-conglutin proteins in Lupinus Angustifolius L. with a focus on cross-allergenic reactivity to peanut and other legumes
by: Jimenez-Lopez, J., et al.
Published: (2015)
by: Jimenez-Lopez, J., et al.
Published: (2015)
The development and sensory acceptability of lupin-based tofu
by: Jayasena, Vijay, et al.
Published: (2010)
by: Jayasena, Vijay, et al.
Published: (2010)
Narrow-leafed lupin (Lupinus angustifolius L.) ß-conglutin proteins modulate the insulin signaling pathway as potential type 2 diabetes treatment and inflammatory-related disease amelioration
by: Lima-Cabello, E., et al.
Published: (2017)
by: Lima-Cabello, E., et al.
Published: (2017)
Aligning a New Reference Genetic Map of Lupinus angustifolius with the Genome Sequence of the Model Legume, Lotus japonicus
by: Nelson, M., et al.
Published: (2010)
by: Nelson, M., et al.
Published: (2010)
The first gene-based map of Lupinus angustifolius L.-location of domestication genes and conserved syteny with Medicago truncatula
by: Nelson, M., et al.
Published: (2006)
by: Nelson, M., et al.
Published: (2006)
Similar Items
-
Effect of cultivar, cultivation year and dehulling on raffinose family oligosaccharides in Australian sweet lupin (Lupinus angustifolius L.)
by: Karnpanit, W., et al.
Published: (2016) -
The effects of lupin (lupinus angustifolius) protein isolation on its dietary fibre and whey proteins
by: Coorey, Ranil, et al.
Published: (2013) -
Effect of Germination on the Nutritional and Protein Profile of Australian Sweet Lupin (Lupinus angustifolius L.)
by: Rumiyati, R., et al.
Published: (2012) -
Isolation and evaluation of proteins from fermented Lupinus angustifolius flour for food applications
by: Coorey, Ranil, et al.
Published: (2011) -
Development of a fermented product with higher phenolic compounds and lower anti-nutritional factors from germinated lupin (Lupinus angustifolius L.)
by: Khan, M., et al.
Published: (2018)