Tourists’ Intention to Consume Genetically Modified Food: A Proposed Model.
| Main Authors: | Ramkissoon, Haywantee, Nunkoo, R. |
|---|---|
| Format: | Journal Article |
| Published: |
Routledge
2011
|
| Online Access: | http://hdl.handle.net/20.500.11937/4884 |
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