| _version_ |
1848757787294695424
|
| author |
Solah, Vicky
|
| author_facet |
Solah, Vicky
|
| author_sort |
Solah, Vicky
|
| building |
Curtin Institutional Repository
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| collection |
Online Access
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| first_indexed |
2025-11-14T09:33:38Z
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| format |
Book Chapter
|
| id |
curtin-20.500.11937-47268
|
| institution |
Curtin University Malaysia
|
| institution_category |
Local University
|
| last_indexed |
2025-11-14T09:33:38Z
|
| publishDate |
2009
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| publisher |
University of Pretoria
|
| recordtype |
eprints
|
| repository_type |
Digital Repository
|
| spelling |
curtin-20.500.11937-472682017-02-28T01:48:55Z Asian wheat-based foods -Quality health foods for the future Solah, Vicky 2009 Book Chapter http://hdl.handle.net/20.500.11937/47268 University of Pretoria restricted
|
| spellingShingle |
Solah, Vicky
Asian wheat-based foods -Quality health foods for the future
|
| title |
Asian wheat-based foods -Quality health foods for the future
|
| title_full |
Asian wheat-based foods -Quality health foods for the future
|
| title_fullStr |
Asian wheat-based foods -Quality health foods for the future
|
| title_full_unstemmed |
Asian wheat-based foods -Quality health foods for the future
|
| title_short |
Asian wheat-based foods -Quality health foods for the future
|
| title_sort |
asian wheat-based foods -quality health foods for the future
|
| url |
http://hdl.handle.net/20.500.11937/47268
|