Solah, V. (2009). Asian wheat-based foods -Quality health foods for the future. University of Pretoria.
Chicago Style (17th ed.) CitationSolah, Vicky. Asian Wheat-based Foods -Quality Health Foods for the Future. University of Pretoria, 2009.
MLA (9th ed.) CitationSolah, Vicky. Asian Wheat-based Foods -Quality Health Foods for the Future. University of Pretoria, 2009.
Warning: These citations may not always be 100% accurate.