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Omega-3 Fatty Acid Profile of Eggs from Laying Hens Fed Diets Supplemented with Chia, Fish Oil, and Flaxseed

The aim of this study was to investigate the effect of diets supplemented with fish oil, flaxseed, and chia seed on the omega-3 fatty acid composition and sensory properties of hens' eggs. No significant difference in yolk fat content was found between treatments. The fatty acid composition of...

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Bibliographic Details
Main Authors:	Coorey, R., Novinda, A., Williams, H., Jayasena, Vijay
Format:	Journal Article
Published:	Blackwell Publishing Inc. 2015
Online Access:	http://hdl.handle.net/20.500.11937/45868

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