Pallebage-Gamarallage, M., Lam, V., Takechi, R., Galloway, S., & Mamo, J. (2012). A Diet Enriched in Docosahexanoic Acid Exacerbates Brain Parenchymal Extravasation of Apo B Lipoproteins Induced by Chronic Ingestion of Saturated Fats. Hindawi Publishing Corporation.
Chicago Style (17th ed.) CitationPallebage-Gamarallage, Menuka, Virginie Lam, Ryusuke Takechi, Susan Galloway, and John Mamo. A Diet Enriched in Docosahexanoic Acid Exacerbates Brain Parenchymal Extravasation of Apo B Lipoproteins Induced by Chronic Ingestion of Saturated Fats. Hindawi Publishing Corporation, 2012.
MLA (9th ed.) CitationPallebage-Gamarallage, Menuka, et al. A Diet Enriched in Docosahexanoic Acid Exacerbates Brain Parenchymal Extravasation of Apo B Lipoproteins Induced by Chronic Ingestion of Saturated Fats. Hindawi Publishing Corporation, 2012.