Kim, J. (2011). Application of the Concept of Multi-phase Experience to Wait Management in Restaurant Services. Routledge.
Chicago Style (17th ed.) CitationKim, Jong. Application of the Concept of Multi-phase Experience to Wait Management in Restaurant Services. Routledge, 2011.
MLA (9th ed.) CitationKim, Jong. Application of the Concept of Multi-phase Experience to Wait Management in Restaurant Services. Routledge, 2011.
Warning: These citations may not always be 100% accurate.