APA (7th ed.) Citation

Huxley, R., Lee, C., Barzi, F., Timmermeister, L., Czernichow, S., Perkovic, V., . . . Woodward, M. (2009). Coffee, decaffeinated coffee, and tea consumption in relation to incident type 2 diabetes mellitus: A systematic review with meta-analysis. American Medical Association.

Chicago Style (17th ed.) Citation

Huxley, Rachel, Crystal Lee, F. Barzi, L. Timmermeister, S. Czernichow, V. Perkovic, D. Grobbee, D. Batty, and M. Woodward. Coffee, Decaffeinated Coffee, and Tea Consumption in Relation to Incident Type 2 Diabetes Mellitus: A Systematic Review with Meta-analysis. American Medical Association, 2009.

MLA (9th ed.) Citation

Huxley, Rachel, et al. Coffee, Decaffeinated Coffee, and Tea Consumption in Relation to Incident Type 2 Diabetes Mellitus: A Systematic Review with Meta-analysis. American Medical Association, 2009.