How to create superior value in sustainable tourism: An exploratory study

QR Code

How to create superior value in sustainable tourism: An exploratory study

Extensive research and practical implementation concerning the value of natural resources has thus far been conducted when one considers for example wildlife-, eco- and cultural tourism, however many of these values originate from industry and government perspective. This paper proposes the investme...

Full description

Bibliographic Details
Main Authors:	Boksberger, P., Carlsen, Jack
Other Authors:	Anja Hergesell
Format:	Conference Paper
Published:	University of Technology Sydney 2009
Subjects:	sustainable tourism minimal resources creation of superior value Perceived value
Online Access:	http://hdl.handle.net/20.500.11937/40486

Similar Items

Tourists’ emotions as a resource for customer value creation, cocreation, and destruction: a customer-grounded understanding
by: Malone, Sheila, et al.
Published: (2017)

An exploration of the way consumers use digital media of luxury fashion brands to create value: A case study analysis of Burberry
by: Bass, Chloe
Published: (2016)

Relationship Marketing and Value Creation in a Business-to- Business Context: A Perspective of the Malaysian Retail Channel
by: Teng, Huey Jong
Published: (2010)

The perception and reality of added value in management consulting interventions
by: Goldfield, Tim
Published: (2006)

Heteropathic versus homopathic resource integration and value co-creation in service ecosystems
by: Peters, Linda D.
Published: (2016)

Heteropathic versus homopathic resource integration and value co-creation in service ecosystems
by: Peters, Linda D.
Published: (2016)

Assessment of the economic value of cultural heritage tourism in the City of Perth, Western Australia
by: Hughes, Michael, et al.
Published: (2008)

Value in the accumulated experience
by: Callaghan, Andrew
Published: (2016)

Clarifying value in use and value creation process
by: Popesku, Mihajlo
Published: (2015)

Valuing individual animals through tourism: Science or speculation?
by: Catlin, James, et al.
Published: (2013)

Assessment of the economic value of heritage tourism in three Western Australian locations
by: Hughes, Michael, et al.
Published: (2005)

The role of clusters in creating value in supply chains: evidence from the examination of clusters with RBV
by: Wood, Lincoln
Published: (2010)

Midstream value creation in social marketing
by: Luca, Nadina Raluca, et al.
Published: (2016)

Estimating and Integrating the Values of Tourism and Recreation Visitation to Parks and Protected Areas
by: Carlsen, Jack, et al.
Published: (2012)

Tourism destination attributes: what the non-visitors say - higher education students' perceptions
by: Shanka, Tekle, et al.
Published: (2008)

The family visitor experience at heritage attractions: value creation within a service environment
by: Melvin, John D.S.
Published: (2016)

Value Creation in Mergers and Acquisitions ─ Evidence from UK in 2013-2018
by: Lei, Lei
Published: (2018)

Significance of Blended Value Process and Business Process in Sustainable E-Business Modeling
by: Dewan, Mohammed, et al.
Published: (2013)

Creating and Sustaining customer value for UK luxury brands
by: Chhuon, Celine
Published: (2007)

The Analysis of The Effects of E-commerce Implementation and Operation in Technology and Non-Technology Industries in Taiwan: Sustainable Profitability Effects.
by: Hsu, Chieh
Published: (2017)

How is Value at Risk used to measure the China's stock market risk?
by: Tao, Ye
Published: (2007)

Analysis of the Determinants of Sustainable Consumption Behavior in the Context of Indonesian Young Adults
by: Rizkalla, Nosica
Published: (2015)

Identifying the segments and elements of a value proposition for Quensus Ltd.
by: Arbelaez, Manuel
Published: (2016)

The role of personal values in information search strategies for community-based tourism – a study of homestays in Malaysia
by: Gan, Siew Wei
Published: (2023)

Old wine region, new concept and sustainable development: winery entrepreneurs' perceived benefits from wine tourism on Spain's Canary Islands
by: Alonso, A., et al.
Published: (2012)

Perceived value in peer-to-peer (P2P) accommodation : a case of Airbnb / Izyanti Awang Razli, Salamiah A. Jamal and Mohd Salehuddin Mohd Zahari
by: Awang Razli, Izyanti, et al.
Published: (2017)

A synthesis of constructs for modelling consumers’ perception of value from mobile-commerce (M-VAL)
by: Dastane, Omkar, et al.
Published: (2020)

Examining a Consumption Values Theory Approach of Young Tourists Toward Destination Choice Intentions
by: Phau, Ian, et al.
Published: (2014)

Different Faces in the Crowd: A Happiness Superiority Effect for Schematic Faces in Heterogeneous Backgrounds
by: Craig, B., et al.
Published: (2014)

Conflicting values in organizations: local versus intruder managerial values / Boufeldja Ghiat
by: Ghiat, Boufeldja
Published: (2020)

Social tourism and its contribution to sustainable tourism
by: McCabe, Scott
Published: (2018)

Sustainable Tourism Development: The Case of Barbados
by: Greenidge, Nathali
Published: (2006)

Devising a Pricing Strategy for a Cloud-Based Manufacturing Start-Up: A Case Study of Co-Fabrico
by: Avery, A.B.S
Published: (2016)

A structural approach towards perceptions and satisfaction of revisit intentions
by: Quintal, Vanessa, et al.
Published: (2008)

An exploration of the relationship between eWOM on Chinese social media, customer trust, and value co-creation
by: Shen, Yaqiong
Published: (2017)

Obtaining Business Process from Value Process in Blended Value Based Sustainable e-Business Modelling
by: Dewan, Mohammed Naim Ahmed, et al.
Published: (2012)

Does Employee Performance Affect Customer Loyalty in Pharmacy Services?
by: Rabbanee, Fazlul, et al.
Published: (2015)

Theorising Values and their Study in Mathematics Education
by: Atweh, Bill, et al.
Published: (2008)

The antecedents and consequences of value co-creation behaviors in a hotel setting: a two-country study
by: Roy, Sanjit K., et al.
Published: (2019)

Market Risk Management for China's Banking Industry: Evaluation of Value-at-Risk Approaches
by: Che, Xiaoying
Published: (2006)