Nutrient regulation of insulin secretion and action

Pancreatic ß-cell function is of critical importance in the regulation of fuel homoeostasis, and metabolic dysregulation is a hallmark of diabetes mellitus (DM). The ß-cell is an intricately designed cell type that couples metabolism of dietary sources of carbohydrates, amino acids and lipids to ins...

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Main Authors: Newsholme, Philip, Cruzat, Vinicius, Arfuso, Frank, Keane, Kevin
Format: Journal Article
Published: BioScientifica 2014
Subjects:
Online Access:http://hdl.handle.net/20.500.11937/39577
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author Newsholme, Philip
Cruzat, Vinicius
Arfuso, Frank
Keane, Kevin
author_facet Newsholme, Philip
Cruzat, Vinicius
Arfuso, Frank
Keane, Kevin
author_sort Newsholme, Philip
building Curtin Institutional Repository
collection Online Access
description Pancreatic ß-cell function is of critical importance in the regulation of fuel homoeostasis, and metabolic dysregulation is a hallmark of diabetes mellitus (DM). The ß-cell is an intricately designed cell type that couples metabolism of dietary sources of carbohydrates, amino acids and lipids to insulin secretory mechanisms, such that insulin release occurs at appropriate times to ensure efficient nutrient uptake and storage by target tissues. However, chronic exposure to high nutrient concentrations results in altered metabolism that impacts negatively on insulin exocytosis, insulin action and may ultimately lead to development of DM. Reduced action of insulin in target tissues is associated with impairment of insulin signalling and contributes to insulin resistance (IR), a condition often associated with obesity and a major risk factor for DM. The altered metabolism of nutrients by insulin-sensitive target tissues (muscle, adipose tissue and liver) can result in high circulating levels of glucose and various lipids, which further impact on pancreatic ß-cell function, IR and progression of the metabolic syndrome. Here, we have considered the role played by the major nutrient groups, carbohydrates, amino acids and lipids, in mediating ß-cell insulin secretion, while also exploring the interplay between amino acids and insulin action in muscle. We also focus on the effects of altered lipid metabolism in adipose tissue and liver resulting from activation of inflammatory processes commonly observed in DM pathophysiology. The aim of this review is to describe commonalities and differences in metabolism related to insulin secretion and action, pertinent to the development of DM.
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spelling curtin-20.500.11937-395772017-09-13T14:29:24Z Nutrient regulation of insulin secretion and action Newsholme, Philip Cruzat, Vinicius Arfuso, Frank Keane, Kevin nutrients inflammation metabolism insulin diabetes insulin resistance Pancreatic ß-cell function is of critical importance in the regulation of fuel homoeostasis, and metabolic dysregulation is a hallmark of diabetes mellitus (DM). The ß-cell is an intricately designed cell type that couples metabolism of dietary sources of carbohydrates, amino acids and lipids to insulin secretory mechanisms, such that insulin release occurs at appropriate times to ensure efficient nutrient uptake and storage by target tissues. However, chronic exposure to high nutrient concentrations results in altered metabolism that impacts negatively on insulin exocytosis, insulin action and may ultimately lead to development of DM. Reduced action of insulin in target tissues is associated with impairment of insulin signalling and contributes to insulin resistance (IR), a condition often associated with obesity and a major risk factor for DM. The altered metabolism of nutrients by insulin-sensitive target tissues (muscle, adipose tissue and liver) can result in high circulating levels of glucose and various lipids, which further impact on pancreatic ß-cell function, IR and progression of the metabolic syndrome. Here, we have considered the role played by the major nutrient groups, carbohydrates, amino acids and lipids, in mediating ß-cell insulin secretion, while also exploring the interplay between amino acids and insulin action in muscle. We also focus on the effects of altered lipid metabolism in adipose tissue and liver resulting from activation of inflammatory processes commonly observed in DM pathophysiology. The aim of this review is to describe commonalities and differences in metabolism related to insulin secretion and action, pertinent to the development of DM. 2014 Journal Article http://hdl.handle.net/20.500.11937/39577 10.1530/JOE-13-0616 BioScientifica unknown
spellingShingle nutrients
inflammation
metabolism
insulin
diabetes
insulin resistance
Newsholme, Philip
Cruzat, Vinicius
Arfuso, Frank
Keane, Kevin
Nutrient regulation of insulin secretion and action
title Nutrient regulation of insulin secretion and action
title_full Nutrient regulation of insulin secretion and action
title_fullStr Nutrient regulation of insulin secretion and action
title_full_unstemmed Nutrient regulation of insulin secretion and action
title_short Nutrient regulation of insulin secretion and action
title_sort nutrient regulation of insulin secretion and action
topic nutrients
inflammation
metabolism
insulin
diabetes
insulin resistance
url http://hdl.handle.net/20.500.11937/39577