Ji, B., Wang, J., & Liu, W. (2016). Color-based automatic quality control for roasting chicken. Elsevier.
Chicago Style (17th ed.) CitationJi, B., J. Wang, and Wan-Quan Liu. Color-based Automatic Quality Control for Roasting Chicken. Elsevier, 2016.
MLA (9th ed.) CitationJi, B., et al. Color-based Automatic Quality Control for Roasting Chicken. Elsevier, 2016.
Warning: These citations may not always be 100% accurate.