Tea drinking, diet and ischemic stroke prevention in China: a future perspective

Bibliographic Details
Main Authors: Liang, Wenbin, Lee, Andy, Binns, Colin
Format: Journal Article
Published: Expert Reviews Ltd 2009
Online Access:http://www.expert-reviews.com/loi/erc
http://hdl.handle.net/20.500.11937/36756
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author Liang, Wenbin
Lee, Andy
Binns, Colin
author_facet Liang, Wenbin
Lee, Andy
Binns, Colin
author_sort Liang, Wenbin
building Curtin Institutional Repository
collection Online Access
first_indexed 2025-11-14T08:47:06Z
format Journal Article
id curtin-20.500.11937-36756
institution Curtin University Malaysia
institution_category Local University
last_indexed 2025-11-14T08:47:06Z
publishDate 2009
publisher Expert Reviews Ltd
recordtype eprints
repository_type Digital Repository
spelling curtin-20.500.11937-367562017-09-13T15:21:24Z Tea drinking, diet and ischemic stroke prevention in China: a future perspective Liang, Wenbin Lee, Andy Binns, Colin 2009 Journal Article http://hdl.handle.net/20.500.11937/36756 10.1586/erc.09.113 http://www.expert-reviews.com/loi/erc Expert Reviews Ltd restricted
spellingShingle Liang, Wenbin
Lee, Andy
Binns, Colin
Tea drinking, diet and ischemic stroke prevention in China: a future perspective
title Tea drinking, diet and ischemic stroke prevention in China: a future perspective
title_full Tea drinking, diet and ischemic stroke prevention in China: a future perspective
title_fullStr Tea drinking, diet and ischemic stroke prevention in China: a future perspective
title_full_unstemmed Tea drinking, diet and ischemic stroke prevention in China: a future perspective
title_short Tea drinking, diet and ischemic stroke prevention in China: a future perspective
title_sort tea drinking, diet and ischemic stroke prevention in china: a future perspective
url http://www.expert-reviews.com/loi/erc
http://hdl.handle.net/20.500.11937/36756