APA (7th ed.) Citation

Jian, L., Lee, A., & Binns, C. (2004). Do preserved foods increase prostate cancer risk? Nature Publishing Group.

Chicago Style (17th ed.) Citation

Jian, Le, Andy Lee, and Colin Binns. Do Preserved Foods Increase Prostate Cancer Risk? Nature Publishing Group, 2004.

MLA (9th ed.) Citation

Jian, Le, et al. Do Preserved Foods Increase Prostate Cancer Risk? Nature Publishing Group, 2004.