Melanin characterisation suggests that the “brown” phenotype in alpaca (Vicugna pacos) is predominantly pheomelanic

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Melanin characterisation suggests that the “brown” phenotype in alpaca (Vicugna pacos) is predominantly pheomelanic

The “brown” phenotype in alpacas, as described by breeders, is heterogeneous and probably has diverse aetiology. Various “brown” alpaca phenotypes were investigated to try to determine their genetic origin. Using both spectrophotometric and HPLC tests we have determined the total amount of melanin a...

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Bibliographic Details
Main Authors:	Cransberg, Rhys, Wakamatsu, Kazu, Munyard, Kylie
Format:	Journal Article
Published:	Elsevier BV 2013
Subjects:	HPLC Colour Alpaca Eumelanin Pheomelanin
Online Access:	http://hdl.handle.net/20.500.11937/3624

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