APA (7th ed.) Citation

Zhou, B., Zhang, M., Fang, Z., & Liu, Y. (2015). Effects of ultrasound and microwave pretreatments on the ultrafiltration desalination of salted duck egg white protein.

Chicago Style (17th ed.) Citation

Zhou, B., M. Zhang, Zhongxiang Fang, and Y. Liu. Effects of Ultrasound and Microwave Pretreatments on the Ultrafiltration Desalination of Salted Duck Egg White Protein. 2015.

MLA (9th ed.) Citation

Zhou, B., et al. Effects of Ultrasound and Microwave Pretreatments on the Ultrafiltration Desalination of Salted Duck Egg White Protein. 2015.