APA (7th ed.) Citation

Tang, W., Zhang, M., & Fang, Z. (2014). Optimization of ultrasound-assisted-extraction of porcine placenta water-soluble proteins and evaluation of the antioxidant activity.

Chicago Style (17th ed.) Citation

Tang, W., M. Zhang, and Zhongxiang Fang. Optimization of Ultrasound-assisted-extraction of Porcine Placenta Water-soluble Proteins and Evaluation of the Antioxidant Activity. 2014.

MLA (9th ed.) Citation

Tang, W., et al. Optimization of Ultrasound-assisted-extraction of Porcine Placenta Water-soluble Proteins and Evaluation of the Antioxidant Activity. 2014.