Effect of timing and duration of grapevine exposure to smoke on the composition and sensory properties of wine

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Effect of timing and duration of grapevine exposure to smoke on the composition and sensory properties of wine

Bibliographic Details
Main Authors:	Kennison, Kristen, Wilkinson, Kerry, Pollnitz, A., Williams, Hannah, Gibberd, Mark
Format:	Journal Article
Published:	Wiley-Blackwell Publishing 2009
Online Access:	http://hdl.handle.net/20.500.11937/29480

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