Colonic catabolism of dietary phenolic and polyphenolic compounds from Concord grape juice
After acute ingestion of 350 ml of Concord grape juice, containing 528 µmol of (poly)phenolic compounds, by healthy volunteers, a wide array of phase I and II metabolites were detected in the circulation and excreted in urine. Ingestion of the juice by ileostomists resulted in 40% of compounds being...
| Main Authors: | Stalmach, A., Edwards, Christine, Wightman, J., Crozier, A. |
|---|---|
| Format: | Journal Article |
| Published: |
2013
|
| Online Access: | http://hdl.handle.net/20.500.11937/28538 |
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