APA (7th ed.) Citation

Wu, G., Johnson, S., Bornman, J., Bennett, S., Singh, V., & Fang, Z. (2016). Effect of genotype and growth temperature on sorghum grain physical characteristics, polyphenol content, and antioxidant activity. A A C C International.

Chicago Style (17th ed.) Citation

Wu, Gangcheng, Stuart Johnson, Janet Bornman, Sarita Bennett, V. Singh, and Z. Fang. Effect of Genotype and Growth Temperature on Sorghum Grain Physical Characteristics, Polyphenol Content, and Antioxidant Activity. A A C C International, 2016.

MLA (9th ed.) Citation

Wu, Gangcheng, et al. Effect of Genotype and Growth Temperature on Sorghum Grain Physical Characteristics, Polyphenol Content, and Antioxidant Activity. A A C C International, 2016.