Shafiq, M., Singh, Z., & Khann, A. (2014). Pre-harvest ethephon application and training systems affect colour development, accumulation of flavonoids and fruit quality of ‘Cripps Pink’ apple. Southern Cross Publishing.
Chicago Style (17th ed.) CitationShafiq, M., Zora Singh, and A.S Khann. Pre-harvest Ethephon Application and Training Systems Affect Colour Development, Accumulation of Flavonoids and Fruit Quality of ‘Cripps Pink’ Apple. Southern Cross Publishing, 2014.
MLA (9th ed.) CitationShafiq, M., et al. Pre-harvest Ethephon Application and Training Systems Affect Colour Development, Accumulation of Flavonoids and Fruit Quality of ‘Cripps Pink’ Apple. Southern Cross Publishing, 2014.
Warning: These citations may not always be 100% accurate.