Can perceived risks associated with a destination be moderated by organic and induced information sources?
Information sources are critical to tourism decision-making as they reduce the risk prospective travellers perceive in making a destination choice. The current study examines two types of information sources. Organic sources are objective, third party information sources such as leisure books/guides...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Conference Paper |
| Published: |
Detay Anatolia Akademik Yayincilik Danismanlik Org. Turz. Ltd
2012
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.11937/25419 |
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