APA (7th ed.) Citation

Giteru, S., Coorey, R., Bertolatti, D., Watkin, E., Johnson, S., & Fang, Z. (2014). Physicochemical and Antimicrobial Properties of Citral and Quercetin Incorporated Kafirn-Based Bioactive Films. Australian Institute of Food Science and Technology.

Chicago Style (17th ed.) Citation

Giteru, S., Ranil Coorey, Dean Bertolatti, Elizabeth Watkin, Stuart Johnson, and Zhongxiang Fang. Physicochemical and Antimicrobial Properties of Citral and Quercetin Incorporated Kafirn-Based Bioactive Films. Australian Institute of Food Science and Technology, 2014.

MLA (9th ed.) Citation

Giteru, S., et al. Physicochemical and Antimicrobial Properties of Citral and Quercetin Incorporated Kafirn-Based Bioactive Films. Australian Institute of Food Science and Technology, 2014.