APA (7th ed.) Citation

Yang, X., Croft, K., Lee, Y. P., Mori, T., Puddey, I., Sipsas, S., . . . Hodgson, J. (2010). The Effects of a Lupin-Enriched Diet on Oxidative Stress and Factors Influencing Vascular Function in Overweight Subjects. Mary Ann Liebert, Inc. Publishers.

Chicago Style (17th ed.) Citation

Yang, X., K. Croft, Ya Ping Lee, T. Mori, I. Puddey, S. Sipsas, A. Barden, Ewald Swinny, and J. Hodgson. The Effects of a Lupin-Enriched Diet on Oxidative Stress and Factors Influencing Vascular Function in Overweight Subjects. Mary Ann Liebert, Inc. Publishers, 2010.

MLA (9th ed.) Citation

Yang, X., et al. The Effects of a Lupin-Enriched Diet on Oxidative Stress and Factors Influencing Vascular Function in Overweight Subjects. Mary Ann Liebert, Inc. Publishers, 2010.