Delayed harvest improves red blush development and quality of 'Cripps Pink' apple

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Delayed harvest improves red blush development and quality of 'Cripps Pink' apple

The poor red blush development on ‘Cripps Pink’ (Malus x domestica Borkh.) apple fruit at commercial maturity (CM) reduces the economic return to apple growers in warmer regions of the world. The effects of delayed harvest maturity up to 6 weeks following CM on the development of red blush and fruit...

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Bibliographic Details
Main Authors:	Shafiq, Muhammad, Singh, Zora, Khan, Ahmad
Format:	Journal Article
Published:	Elsevier 2011
Online Access:	http://hdl.handle.net/20.500.11937/23590

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